How to adjust oven controll to the right temp.

Use a multi-meter to check the ohm's resistance of your temperature probe: should be 1100 ohms at room temperature = 72 degrees F. Range Stove Oven Temperature Sensor 12001655 Multimeter DM10T
After time, the connections between the temp. probe and the control board usually benefit from being disconnected and re-connected to keep corrosion from interfering with the resistance redings the control "sees" from the probe...

Larry, fault in control board, tech. will have to repair or replace.

Open or shorted oven temperature sensor (RTD)

Check sensor harness and harness connection between oven sensor and oven control. Replace oven temperature sensor (RTD) if wiring is ok.What is the model number?

Instructions

1. • 1

     Check the oven to ensure that it is off and that the timer isn't running. The buttons used to set the clock are the same buttons that adjust the oven, and you may end up making unintended adjustments to the oven.
     

   • 2

     Press the "Clock" button to enter the clock setting mode. The LCD will show the current time set on the oven.
     

   • 3

     Use the "Set Temp/Time +" or "Set Temp/Time -" buttons to adjust the clock to the current time. Depending on your model of stove you may need to use the "Hour," "Min" or the "Temp/Hour" up and down arrow buttons to set the time.
     

   • 4

     Save the new clock setting by pressing the "Start" button. Depending on your stove model, you may need to press the "Clock" button a second time if the "Start" button does not work.
     

Read more: How to Set the Clock on a Whirl Pool Stove ' eHow.com http://www.ehow.com/how_5692616_set-clock-whirl-pool-stove.html#ixzz1H3Wfexf6

The oven safety valve has to be cranked down for propane.
Get a good fitting wrench and tighten this spud down and open the air shutter on the burner.
This video shows how to tackle a crank down and flip type LP conversion whilst yours might be a bit more fancy it still must be adjusted like any other stove:



If you need further help, reach me via phone at https://www.6ya.com/expert/dan_73bbd84fe1d95b61

F 3 CODE FOR WHIRL POOL IS (OPEN OVEN TEMP SENSOR . replace this sensor . this should correct problem ..

This unit has a calibration function which can compensate for temperature errors of +/-30 deg F. Hold the BAKE button for 4 seconds to enter this mode. Use the Temp UP/DN buttons to adjust the temperature offset. Push START to enter the new offset.

Also, the typical manual oven thermometers are notoriously inaccurate.

If this doesn't solve your problem, next items may be the temperature sensor or control board. If it is the control board we may be able to repair it for you at www.fixyourboard.com.

Most F1 codes for frigidaire state bad EOC (clock) but the temp sensor is the least expensive place too start.

Please use the chart to determine which stove you have. You will have to look at the model number. The first 3 numbers will be the series on the chart. In most cases an F1 error would require replacment of the electronic control. This part is commonly refered to as an EOC or ERC. However this type of repair is usually reserved for repair specialists.

KENMORE Range/Stove/Oven Fault Codes – 362 Series (General Electric)
F1 = Stuck Touch Pad Key - Replace Electronic Range Control (ERC).

KENMORE - 911 Series (General Electric/Roper)
F0-F1-FF = Failed transistor in Electronic Range Control (ERC).

KENMORE Range/Stove/Oven Fault Codes- 665 Series (Whirlpool)
F1-E0 EPROM Error - Electronic Range Control (ERC).
F1-E1 EPROM Error - Electronic Range Control (ERC).
F1-E2 U/L ERC Errors - Electronic Range Control (ERC).
F1-E3 Fuel Type Fail

Kill power 30 seconds-Cancel-Start/Enter-5 seconds-Should see “E” for electric-
“9” for gas-If code changes again-replace Electronic Range Control (ERC).

KENMORE - 790 Series Electronic Oven Control (Frigidaire)
F1 = Shorted Touch Pad = Electronic Range Control (EOC) Internal checksum error.
Runaway Temp = Replace Electronic Oven Control (EOC).

Kill power 30 seconds - if error returns - replace Electronic Oven Control (EOC).

This is a simple fix as long as the oven is heating properly and the only problem is that the temp seems higher than what the temperature control knob indicates...

Purchase an inexpensive oven thermometer from the hardware store and place it in the center of the oven. Set the temperature control knob to 350 degrees F.

Check the temperature indicated on the thermometer in the oven after 20 minutes. If it's not within 5 degrees of 350, you'll need to adjust the oven's temperature control.

Turn the oven off.

Pull off the temperature control knob. You can usually pull it off by hand, pry it off with a thin screwdriver, or slide a piece of cord up behind it and pull.

Note which kind of temperature control knob you have. There are two types: The first has a screw in the shaft of the knob; the second has an adjustment dial on the back of the knob.

Adjust the temperature with the first type by turning the screw in the shaft with a screwdriver. Turn it clockwise to lower the temperature; turn it counterclockwise to raise the temperature. Turn the screw just a little bit in the appropriate direction.

Adjust the temperature with the second type of knob by turning the dial on the back of the knob. (This dial is held in place with a screw or a clip that will need to be removed.) Raise the temperature setting by turning the dial counterclockwise; lower it by turning the dial clockwise. The notches are typically in 5 or 10-degree increments.

Test the oven temperature again.

Repeat until you're in the right temperature range.

Good Luck!