I made an apple pie and froze it. How do I bake it now?

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1. Ovens are different. There are with the lower heat, there is with the upper and lower (electrical). Accordingly, the paper should be placed where you bake a cake, that is, usually in the middle of the oven or higher (on a baking tray).
2. I think that on average the oven warms up to the desired temperature for 10-15 minutes. Again, since we need a baking temperature, reheat as usual for a pie.
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Most likely sinario ia that the bottom element has blown have replaced

Do a thermostat test to see if the temperatures are as they are selected, allow +or- 15 degrees beyond that replace the thermostat

Go on then tell me

Defrost in the microwave and then place in a heated oven. Or if you have a convection microwave you can do it in the one action. Cheers

Cover the edge of the crust with foil and bake at 350F until the crust is golden brown, about 1 to 1 1/2 hours.

Hi,I myself would cook it on 170 fan oven for about 35/40 minits and keep checking after 30 minits,food for thought,sounds great.

I don't know if the broil element will work with the thermostat -- it's usually run full on. You could experiment and see, but the oven will not work correctly with just that element. You're used to baking with heat from the bottom and there is a difference. You might get away with it for pizza and meats -- MAYBE. But, even if it does work with the thermostat, do not try to bake with it unless you plan ahead to throw whatever you're baking away. Cakes, pies, etc. will be ruined with hea from the top. Replace the element -- they're not too expensive and they're easy to change. Just turn the power off first!

put dynamite in container. if it blows up, too bad