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freezers should be -18/20C to keep beef for 12 months,use a freezer guage in centre of freezer,that way you wont get ice bricks instead of ice cream.....test after 24 hours of setting....
Set the temp at 4 and then close the vents a little coming in from the freezer if you have any. If this doesn't work then your thermostat may need replaced. Also always for good measure>>>>
Is your circulating fan working?
Sometimes they stick and need a shot of WD 40 and then work
it back and forth a little until it wants to take off again. Keep me informed
and PLEASE give a Thumbs Up for the effort. The Raz Shack
the users manual does not cover this particular issue as to the temperature swing. I have seen some thermostats that are the "constant on" type that you are describing. No way of telling from the vague manual. As long as you are not storing ice cream for a long period of time, 0 degrees is usually fine for most home applications. Sorry I can not give you more info.
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