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Remove the top panel and look for the yellow float, this controls the amount of water brewed, to adjust remove some of the washers on the float and test until you get the amount needed.
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This could be an issue with the wiring of the fill and brew valves or it could be an issue with the control board. When you draw water off, the machine should replace the same volume of water by opening the fill valve. If the brew valve is opening at the same time, tgen there is an issue. I recommend placing a service call.
VPS/VPR are pour over brewers. Like the 12 cup brewers you find at home, they need to be filled with 12 cups of water (a full pot), heated and then peculated over the coffee grounds and collected in a decanter.
BUT there is one main difference! The VPR and similar COMMERCIAL coffee machines are quick brewers. They usually have a pre-heated pot of water stored inside the machine.
* VPR's and similar machines REQUIRE a pre-fill and heating period prior to brewing. This means it's sitting on a level table and filled with water until water sprays from the brew head. At this point the unit is plugged in and the heater is turned on (there may be some water discharge from brew head as the water expands). Ready light will come on in about 15 mins.
* To Brew; Place coffee grounds in filter, place in funnel and brew head, clean empty decanter under funnel, slowly pour one full decanter of water (cold or hot) into brew tray. Do not overflow tray. Allow water level to sink before adding more water. Only fill with one pot as an equal amount will come out the brew head and funnel.
* Make sure the decanters are all the same size. do not mix a 12 cup pot with a 10 cup pot. One will over fill and the other will under fill. Make sure they match (in cup volume) FYI; Thermo Air pump pots are usually bigger than one pot. Typical filling only to 3/4th of the container. (I think most are in 2.5 to 3 liter sizes)
* If your not getting a full pot then the brewer was partially empty. The second brew (if done within the next hour) should come out full.
* If your still not getting a full pot then the water is leaking or is boiling off. Does it always steam from the top? Thermostat is shorted. Unplug the brewer and call vendor for service.
* Final; If your unplugging when not in use. Then follow the Pre-heat instructions mentioned above prior to plugging the brewer back in. If the tank has been emptied at night or dried up after an idle week. Then there is a chance you may over heat and blow the thermal fuse. Or at best have a half pot short brew as the water dried up.
* Note leaving the brewer plugged in without brewing daily is not a good idea. The water evaporates and eventually drys out the pot. Takes about 1-2 weeks but it does blow the fuse(s) and the unit will need service.
* Final; Follow the Bunn set up and care instructions (manuals from Bunn.com for down loading. *FREE*)
Aloha, ukeboy57
The coffee dispensing valve is stuck open. It may be due to Calcium deposits.
Descale the machine or manually clean the dispensing valve and the diffuser disc that unscrews to be removed. This diffuser is visible just above the coffee pot.
The A10 has a semi-sealed tank that keeps +1 pot of water heated and ready to brew. Pouring in a full pot of cold water will fill the top tray and allow a slow trickle of cold water into the top which forces hot water to over flow into the brew basket. This continues until all the cold water drains into the heater tank. So the brew is matched volume per volume. UNLESS the tank was empty or not filled prior to brewing. Follow the brewing instructions from Bunn (on line for *FREE* download at Bunn.com)
* If it leaks (from the bottom) only when you pour in water. Then your pouring it too fast and over flowing the fill tray. slowdown, watch the level in the tray. do not fill past the lid.
* If it leaks just sitting (not brewing) then there is a hole in the tank. Call for service.
* If it leaks after filling the tray half way. then the top of the tank has a leak, loose, cracked, or missing gasket. There is quite a few gaskets on the lid. Call for service.
* Final; Leaks are always bad around electrical equip. Best to unplug and call for service to be safe.
Aloha, ukeboy57
PS. Check your using the correct size decanter for this brewer. If it's a 10 cup brewer then make sure all the decanters in the office is also 10 cup. Pouring a 12 cup pot into brewer will have 12 cups of coffee come out (over flowing the 10 cup pot.) Note that not all decanters are made the same size. Other brands may be different. Test by filling a pot with water (from faucet) then pouring directly into pot in question. It should match and not under fill nor over fill.
VPS/VPR (VP17-3 are the same except it has 3 lower warmers) are pour over brewers. Like the 12 cup brewers you find at home, they need to be filled with 12 cups of water (a full pot), heated and then peculated over the coffee grounds and collected in a decanter.
BUT there is one main difference! The VPR and similar COMMERCIAL coffee machines are quick brewers. They usually have a pre-heated pot of water stored inside the machine.
* VPR's and similar machines REQUIRE a pre-fill and heating period prior to brewing. This means it's sitting on a level table and filled with water until water sprays from the brew head. At this point the unit is plugged in and the heater is turned on (there may be some water discharge from brew head as the water expands). Ready light will come on in about 15 mins.
* To Brew; Place coffee grounds in filter, place in funnel and brew head, clean empty decanter under funnel, slowly pour one full decanter of water (cold or hot) into brew tray. Do not overflow tray. Allow water level to sink before adding more water. Only fill with one pot as an equal amount will come out the brew head and funnel.
* Make sure the decanters are all the same size. do not mix a 12 cup pot with a 10 cup pot. One will over fill and the other will under fill. Make sure they match (in cup volume) FYI; Thermo Air pump pots are usually bigger than one pot. Typical filling only to 3/4th of the container. (I think most are in 2.5 to 3 liter sizes)
* If your not getting a full pot then the brewer was partially empty. The second brew (if done within the next hour) should come out full.
* If your still not getting a full pot then the water is leaking or is boiling off. Does it always steam from the top? Thermostat is shorted. Unplug the brewer and call vendor for service.
* Final; If your unplugging when not in use. Then follow the Pre-heat instructions mentioned above prior to plugging the brewer back in. If the tank has been emptied at night or dried up after an idle week. Then there is a chance you may over heat and blow the thermal fuse. Or at best have a half pot short brew as the water dried up.
* Note leaving the brewer plugged in without brewing daily is not a good idea. The water evaporates and eventually drys out the pot. Takes about 1-2 weeks but it does blow the fuse(s) and the unit will need service.
* Final; Follow the Bunn set up and care instructions (manuals from Bunn.com for down loading. *FREE*)
Aloha, ukeboy57
If u haven't cleaned it out using 3/4 vinegar to 1/4 water, some times this will happen. after running this thru ur coffee maker, (u won't believe the junk that comes out), then run full pots of water to rinse out (2x's). This should help it perform better.
It sounds like there is some build up in the brew line, find the nearest bunn dealer and get a delimming spring, then remove the shower and run spring through brew line.
If this problem started after moving the machine, pull the machine out a little & look behind it for a kink in the tubing coming to the brewer. These brewers time the water coming through them, so if a kink is restricting the water flow, running the same amount of time equals much less coffee in the airpot.
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