Breadman TR500 Bread Maker Logo
Anonymous Posted on Sep 12, 2008

Breadmaker TR520: Page 5 instructions, #4 says "Before first use, operate Bread maker on FAST BAKE to burn off mfg oils. Follow instructions outlined in the OPERATIONG INSTRUCTIONS section of this INSTRUCTION MANUAL." The OPERATING INSTRUCTIONS are on pages 17, 18, 19 and 20. In those pages, there are no instructions as to how to do this, only instructions on how to program the bread maker and make bread. Help, please.

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Anonymous

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  • Posted on Sep 17, 2008
Anonymous
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I ignored the instructions which told me to follow instructions which were left out of the booklet. I just washed the breadpan and paddle with hot water and dish detergent, dried them, and made bread. Everything A-OK.

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Before using the first time.

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Initial use

YOu want to clean out the interior with a damp (NOT WET) cloth then dry it - before running it empty with the breadpan and paddle in place. My manual told me to follow the instructions for the Making Dough and Baking Bread section of the Instruction Manual. (I have TR5200BC) I'm referencing page 23 of my manual and starting from STEP 5. Comments in { } are mine.
5.Insert the Bread Pan into the Bread Chamber - press down and make sure it snaps securely into place. {note - you may find that you have to rotate what looks like the propeller on the bottom of your bread pan until you get used to placing it the chamber}. If the Bread Pan does not snap securely into place, remove Bread Pan. Wearing oven mits {to avoid sharp edges}, place fingers behind Bread Pan clips and gently pull away from oven wall. Insert Bread Pan again.
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Instruction Manual

go to hillbillyhousewife.com and they have instructions for bread machines. I have used 3 different models of breadmachines and they work about the same. The site also has recipes. I use this recipe most of the time for fast bread that takes one hour for the Toastmaster TBR15.

I cup plus one tablespoon warm water - I use warm water from the tap but you can use a cooking thermometer if you like.
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