Cook Times Just trying to smoke a turkey and ham in my H20 electric Smoker and need cook times....please help For the turkey, should be between 20 - 25 minutes per pound. About 20 minutes per pound ...
turkey was smoked was 80 degrees. I must be doing something simple wrong. I opened the door to add air to the chamber, the heat stayed the same. Please help as my BBQ reputation is on the line. Ann P.
Question about Smoke' n Grill Electric Double 810-5290-C
My Brinkmann Electric Smoke and Grill (Double) is cooking my 24 pound turkey in half the time the manual says. I keep adding cold water to try to slow down the cooking. Could it be my element is ...
Question about 30" Self-Cleaning Freestanding Electric Range - White-on-White
Breaker flipped on my oven while cooking a turkey The turkey only cooked for 45 minutes.The turkey sat for 1 1/2 hour until i came home. Is it OK to go ahead and cook the turkey? If the oven was still
i HAVE LOST MY MANUAL FOR THE GRILL/SMOKER AND NEED TO KNOW HOW LONG TO SMOKE A TWENTY LB TURKEY To successfully smoke a turkey, use this formula: 30 minutes per pound at about 230 degrees Fahrenheit.
how long do you cook a turkey and ham? It is best to use a digital thermometer in the breast of the turkey and bring it to 175. Time depends on size but I find all poultry cooks faster than beef or ...
i aquired a Brinkman Smoke N Grill when i moved into my new hom the previouse owner left it behind. what i need 2 know is how to use it?"where do i put the wood ?where do i put the turkey?the charcoal
how long to cook a turkey The instruction book how long to cook a turkey The instruction book was missing two pages depends on the weight 10 to 14 pound maximum, is the time limitations usually ...
how long do u smoke a turkey? this is the 1/st time i have used model # 810-7090-s It depends on the weight and whether it's a whole turkey or just a turkey breast. In either case, smoking is a ...
Question about 20070106 Electric Smoker
how long do a 10lb turkey take to cook in the smoker How long to smoke a 10lb turkey? Check the temperature of your turkey after 3½ hours. Your turkey must pass through a critical range of 40° F to ...
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