Hello,
The way power typically is supplied to the bake/broil elements is that directly off the terminal block 120volts ac is supplied directly to the elements at all times and when the touch pad is pushed a relay on the clock/eoc (electronic oven control) will close and supply 120vac so the element has 240vac to heat. you should be able to see the wire coming directly off the terminal block where the cord from the house wireing connects to,going directly to the elements and as stated above theother 120 vac from the relay to the elements (their is 2 relays,one for bake and one for broil)
As far as testing the oven sensor(temp probe) at room temp the ohms reading should be 1060-1100 ohms and as the tempature rise the ohms rise so to test it verify is 1060-1100 at room temp then heating it usinga blow dryer,match or cigarette lighter and the ohms should rise as it gets hotter and drop when its cooling
Good luck,i hope this helps and if it does help please give me 4 thumbs up
Gene
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