If you are having
oven problems with your
GE XL44 oven then you need to do a bit of
oven troubleshooting. The first part of that problem is to know what the
oven fault codes are trying to tell you.
The codes F0, F1, and F7 could either be a problem with the control or the keypad.
-to see what the problem is cause by, push clear/off on the keypad. Then disconnect the ribbon connector from the control. Wait at least 35 seconds to see if the code comes back. If the code comes back then the control is the problem. If the code does not come back, then replace the key panel.
F2 – This means there has been a problem with the temperature of your oven. It could be a cooling fan or air flow problem. Also could be that the oven got too hot in either a baking mode or a cleaning mode.
-check to make sure the contactor contacts are not welded together. If this happens the oven will always be putting out heat, even if turn off. The thermal switch may also have burnt out. If this switch is open then the fan may be bad, causing the thermal switch to activate. The thermistor that senses oven temperature may also bed bad or have a poor connection somewhere.
F3 and F4 - These are oven temperature sensor codes.
- check the sensor by removing power to the range and then removing the sensor. Check that the sensor reads approximately 1100 Ohms at 72 degrees F. Then check the oven sensor lead to make sure that it is not shorted out. Then check the terminals to make sure that you are getting good contact. If everything checks out okay, then replace the control.
F5 – This is a relay safety circuit failure code
-check the lock circuit for problems. Then check the thermistor for high resistance. Press clear/off on the key pad and reprogram the control. If the code is still there then replace the control.
The F5 code can also result from a short loss of power. If you had a power flicker then reset the control.
FC – This shows a problem with the door lock circuit. Check all the wires and the switches. Check the operation of all the switches.
FD – This is a problem with the meat probe. Check the probe wiring and the receptacle where the probe plugs in at. Resistance on the probe should be 30 to 50K ohms at 72 degrees F.
FF – This is a problem with the door motor safety circuit. To fix this the control will need to be replaced.
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