It is always better to go for 2:1 ratio. (water : rice) , this will help the rice to be silky and soft especially if you are using Basmati rice. For the other types, it is most generally better to go with 1:1. Also, it is better to soak rice for bout 30 minutes before cooking it, it will help in faster cooking saving some valuable electricity units.
SOURCE: I lost the instruction manual
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All of the rice cooker makers advise: a 2:1 ratio That is, 2 cups of water for every cup of rice.
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SOURCE: Salton RA3 3-Cup Rice Cooker Question
Solution #2 is correct according to the manual. You can get the manual emailed to you in PDF format by calling 1(800) 738-0245, M-F, 8:30am - 8:00pm Eastern Time.
SOURCE: I lost the cup that came with the rice cooker, and
Hi,
For Jasmine rice, we use 1.5 C dry unwashed rice to 2.5C cold water.
For Japanese short grain sushi rice which needs washing, we use 2C dry rice, wash and drain it, than add 2.5 C cold water and let soak for 10 minutes, than cook.
For brown rice, we use a 2:1 ratio, water to rice, with 20 minutes soak time.
Hope this helps.
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SOURCE: I lost the measuring cup for this rice cooker.
You can download the manual from Rival here, and that should give you all the answers.
SOURCE: Rice cooker stopped working
Get a new thermal fuse here ( 98c for quantity one. )
http://search.digikey.com/scripts/DkSearch/dksus.dll?Detail&name=317-1139-ND
Specify USPS First Class Mail for
shipping. It'll cost about $2.60 for shipping. (thx to PlainBill)
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