I have reviewed the solutions on this site, but my problem is when I try to turn with the handle, nothing turns....I am afraid I will bend the handle if I turn too hard. There are metal clips holding the pan in place, is this normal?
The metal clips in my bread machine are just to hold it steady. You should pull the pan straight up.
When I take the loaf out of the pan after it has baked, I take the pan out and then set it on its side and wiggle the the thing on the bottom that makes the paddle turn loosen the paddle. Then I tip the pan over and holding the pan by the bottom and the handle, I dump the loaf out onto a kitchen towel to allow the bread to cool. It is recommended to allow the bread to cool for a few minutes for easier removal, but if the bread stays in the pan too long, it makes the crust soggy.
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the manual says to grasp the handle of the pan,twist and pull straight up,it won't come out;is there holding clips holding it in for shipping ?
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