I have a rice cooker with no instructions and need to know how much water per cup of rice

Hello, Steve -

If you are cooking the jasmine rice the traditional way on a stove, the ratio of rice to water is:

3/4 cups of water to 1/2 cup of rice (per most instructions on packages); for softer rice, add just a little bit more water, plus it is recommended to rinse the rice and drain it prior to cooking
See:
https://www.onceuponachef.com/recipes/perfect-jasmine-rice.html

If you are using an electric rice cooker, the rice to water ration is:
1/2 cup of rice to 1/2 cup of water; rinse and drain the rice prior to cooking
See:
https://www.wikihow.com/Make-Jasmine-Rice-in-a-Rice-Cooker

Best wishes.

Use 1.5 to 2 cups of water per cup of white rice. Use less for short grain rice. Use 2 cups of water per cup of brown rice.

Usuualy the rule of thumb for rice is one part rice, two parts water. so if you want to steam a cup of rice, add two cups of water.

One small cup of rice to the same quantity of water per person

1 cup of white rice for 2 cups of water. Other rices might require more water.

I have a tefal automatic rice cooker classic 3.21 model can u tell me how much water per cup of rice i should use as i cant find my instructions u can send me a copy of instructions for this model thanks

You use one cup of water for each cup of uncooked rice. You end up with about 2 cups of cooked rice for every cup of uncooked rice. Different varieties, such as brown rice, take more water, up to 2 cups of water per cup of uncooked rice. If the resulting rice is too dry, you can add more water and restart the cooker.

I am not sure, but I believe that 16 cups refers to cooked rice, so you should not put more than 8 cups of uncooked rice in the cooker.

Here the standard manual : WOLFGANG

However you can read and print recipes online from their website , click below:

Rice Cooker Recipes Cookbook : Recipezaar

Rice Cooker Creations Cookbook

I have a Toastmaster 3 cup rice cooker but think the ratio would be the same.
Long grain white rice - 2 rice measuring cups - water to 2 cup line = 8 (1/2 cup) servings
3 rice measuring cups - water to 3 cup line = 12 (1/2 cup) servings

Long grain brown rice - 1 1/2 Rice measuring cups - water to 3 cup line - 6 (1/2 cup) servings

For fluffy rice: After cooker shuts off, allow rice to stand for approx. 15 minutes, covered, before serving.

Hope this helps