I have a Frigidaire GLEB27T8CBA double oven. The bake element on the top oven has no power. Bottom oven works fine. I ohms checked everything. Element is good just no power?

Have you checked fuses?
Otherwise the control switch or thermostat may have failed.

The bake element
is the heating element that is found at the bottom of the oven. Most electric ovens use both the bake element and the broil element in a bake cycle, with the bake element performing 90% of the heating. If the bake element isn't working, the oven may not heat. To help determine if the bake element is defective you should first do a visual check. If the element is blistered or separated then it should be replaced. If the element appears to look normal, then turn the oven on to a bake function for a minute and then turn it off.

Check the element for signs of heating and if it is still cold then it may be defective. Disconnect the power and then remove the back panel. First check the wires as they may have become loose or corroded. If the element appears to be fine visually, test it for continuity with a multi-meter. ( by placing the each of the meter prongs on each end of the heater element connectors) If the element is burned or no longer has continuity, it will need to be replaced.

I have the Frigidaire PLEB30S8CCA single wall oven. About 3 months ago the baking element appeared to have gone out. We replaced it, but still didn't work. We ended up sending our control board off to a company named Corecentric. They fixed the problem and returned it to us. The oven has worked perfectly ever since. I searched extensively for a new one, but no one sold them anymore. I found Corecentric on Ebay. They were able to confirm over the phone that it was more than likely a control board issue. It cost about $130. My husband was able to do it himself by taking a couple before px and using them when reassembling it.

Hello angeleyez82 - The EOC (electronic oven control/control board) basically sends power to both the broil and bake elements. As long as the power supply to the range (240VAC) and wiring between the elements is correct, then typically only the element(s) or EOC could prevent the unit from heating. I hope this information helps to some degree.

CHECK FOR CRACKS IN THE BAKE ELEMENT. IF THE UNIT IS NOT HEATING THE BOTTOM, BUT THE TOP IS STILL HEATING, YOU MORE THAN LIKELY HAVE TO REPLACE THE ELEMENT. THIS IS A 220 VOLT OVEN WITH 110 VOLTS ALWAYS GOING TO THIS ELEMENT, SO TURNING OF THE BREAKER IS VITAL FOR SAFETY PURPOSES. WITH AN OHM METER, UNINSTALL THE ELEMENT AND CHECK BOTH WIRE CONNECTIONS FOR OHMS. YOU SHOULD GET SOME KIND OF READING BETWEEN 10 OHMS AND 500 OHMS. IF YOU'RE NOT AT LEAST GETTING A SOLID READING, REPLACE THIS ELEMENT.

the broil element
is the heating element that is found at the top of the oven and produces a very high heat for broiling. If the broil element isn't working, you should first do a visual inspection for signs that the element has blistered or separated. If the element appears normal then you can check for continuity with a multi-meter. Remove power from the appliance before performing this test. Remove the back panel and locate the terminals for the broil element and inspect the terminals and wires for signs of overheating or damage.

If there is no continuity then the element will need to be replaced. If the wires are damaged then they will need to be repaired. If the element is ok then you will need to check the broil circuit to determine the cause. This involves live voltage checks and should only be performed by qualified persons. Components to check include fuses, if the range is equipped, and oven control thermostat or electronic control. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms


The bake element
is the heating element that is found at the bottom of the oven. Most electric ovens use both the bake element and the broil element in a bake cycle, with the bake element performing 90% of the heating. If the bake element isn't working, the oven may not heat. To help determine if the bake element is defective you should first do a visual check. If the element is blistered or separated then it should be replaced. If the element appears to look normal, then turn the oven on to a bake function for a minute and then turn it off.

Check the element for signs of heating and if it is still cold then it may be defective. Disconnect the power and then remove the back panel. First check the wires as they may have become loose or corroded. If the element appears to be fine visually, test it for continuity with a multi-meter. ( by placing the each of the meter prongs on each end of the heater element connectors) If the element is burned or no longer has continuity, it will need to be replaced. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms

The oven safety valve
(also called the gas valve) is the part that ensures that gas is not released until the igniter has reached the correct temperature needed to ignite the gas. While this part can fail, it is uncommon. If the hot surface igniter does not glow you should first verify that you have voltage to the circuit. This is a live voltage check and should be performed by a qualified person. If voltage is lost at the valve terminals then you should verify the continuity of the bi-metal in the valve using a multi-meter.
I offer free advice bcuz God is so good!

If broil and bake do not work on your bottom oven, it is probably your lower thermistor or control board. If the bake works but broil doesn't or broil works and bake doesn't, it is very likely your heating element. With an ohmmeter, the heating elements should be about 40 ohms. Much higher or lower signals a problem. If you suspect the control board is the problem, they can be repaired quickly and reliably at www.fixyourboard.com

I have seen and have had bad soldier connections on the relays to the boards. check boards.

sounds as if perhaps there has been a thermal overload(switch) tha has gone bad, refer to part number 119 on bothe the lower and upper oven for refernce , you should have continuity trough the switches.
ftp://ftp.electrolux-na.com/ProdInfo_PDF/Lassomption/5995383394.pdf

After removing the racks, rack rails and the back plate I removed the 2 screws the hold the bake element. Lifting the front of the bake element up and carefully pulling the element out and gently moving the element so the connector clear the hole I was able to disconnect the wire. After testing for continuity with an ohm meter (non found) I determined the element need to be replaced. $37 and 45 minutes total.