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Ellie Sibley-Brown Posted on Feb 23, 2018
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Can i make cornbread in the 1400 watt countertop baker?

Homemade recipe (Cornmeal, eggs, flour, etc)

1 Answer

Kami

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  • Expert 307 Answers
  • Posted on Apr 04, 2019
Kami
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Joined: Sep 14, 2018
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Sure, as long as your counter-top oven is large enough for safety. Pans should not be too close to the top nor bottom of the appliance; they should be at least 2-inches away, though a convection fan is said to help distribute heat more evenly. A minimum 1 inch clearance is necessary at the sides.

1400 watts is the MAXIMUM wattage of the oven. It does not use this much power unless operated at the highest temperature. Lower temperatures would be less, like 700 or 500 watts, good to know if you are running other hot appliances, such as a space heater or hair dryer, that might overload the circuits.

5 Related Answers

Anonymous

  • 1665 Answers
  • Posted on Feb 23, 2008

SOURCE: B&D Breadmaker Model B2300 Recipe Book

These links below contain usefull informations about recipe categories.
http://recipes.howstuffworks.com/
http://allrecipes.com/Recipe/Basic-Sweet-Dough/Detail.aspx
Does it help?

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Jimmy James

  • 260 Answers
  • Posted on Apr 16, 2009

SOURCE: the physics club planning to

1045 eggs

Anonymous

  • 235 Answers
  • Posted on Jan 04, 2010

SOURCE: Motor now has two speeds: off and 10 (highest) -

Hi REEDKL, Merry Christmas and Happy New Year! Based on your mixer’s symptoms, my first thought is that your mixer’s internal controller assembly (the speed knob), has gone bad. The inspection and troubleshooting of the control assembly is something you can do yourself, particularly if your mixer is out of warranty. Just be sure to have the correct Part List manual around when you start to disassemble your mixer.
If you're lacking one, you can download it from the KA website. Click on Customer Care>Locate Manuals & Guides> Enter the 6 character model number, in this case, KP26M1, and then select the last file: KP2671XWH3.pdf (325.07 KB) that appear under Parts List (21). Check to see that it matches your mixer model.
Turn to page 4, Case, Gearing and Planetary Assembly and locate Illus. #8, Control Assembly. This is what you’re looking for when you get the top (Illus. #1) off the mixer head.
First check to see if any of the connections have come loose. If everything looks tight then you probably need to replace it. Unfortunately the whole controller assembly is on a little PC board filled with resistors, capacitors and diodes, which was not meant to be 'home fixed' and where my ‘electronic expertise' ends. A local small appliance repair shop should be able to determine if the controller assembly is functioning properly or not, or you can just order replacement parts without the testing.
Although you don’t need to get further inside your mixer to make this repair, here are some links to several excellent websites that detail the disassembling/reassembly of a KA Mixer that you might want to keep in your ‘toolbox’, should you have to delve inside your mixer in the future. The mixers displayed in the links may be different than your KA model, but the principles are the same.

Between these three websites and their excellent pictures and descriptions and your Parts List manual, you should now be able replace any part to your KA mixer.
If you feel this repair is beyond your capability, then I would seek out a local small appliance repair shop in your area. KA Customer Care can give you names of local KA authorized repair shops in your area, but you can also do an online search to supplement what KA may provide you. Call to explain your circumstances and find out their hourly rate and get an estimate of what they think it would cost to repair your mixer. Also, always obtain three or more estimates – do some comparison shopping.
Good luck and have fun. I hope this helps. Howard, Burke, VA
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jstantonm

  • 7 Answers
  • Posted on Mar 04, 2011

SOURCE: Need recipes for DAK Turbo

Mom's Basic White Bread for DAK Turbo II
1 package yeast
3 cups flour
1 Tablespoon sugar
1 teaspoon salt
2 T nonfat dry milk powder
1 T butter (room temperature)
1 1/4 cups warm water (Not straight hot. It'll kill the yeast.)

Pour the yeast to one side of the inner pan. Add the rest of the ingredients in the order above. Select white bread and push "Start."

daryl441918

Daryl Nash

  • 1280 Answers
  • Posted on Feb 18, 2013

SOURCE: Would love to have the bread recipes for a Dak Turbo Baker V

You can use any recipe book for for your machine as long as you stick to the recipes for 1.5 pound loaves. I have recipe books for sale. You can visit me at breadmachineshelp.com

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How to make your own homemade dog treats

Making your own dog treats can be a great way to save a little money and at the same time ensure that the treats you feed your dog are as nutritious as possible.


Here is my favorite recipe for homemade dog treats:

2 cups of whole wheat flour

4oz of pureed baby food (ensure there is no onion/onion powder in the ingredients); my dog prefers the chicken and sweet potato varieties


You will need to preheat your oven to 350 degrees. Next mix you ingredients together until you have formed a stiff dough (you may need extra flour or some water to reach the desired consistency).


On a lightly floured surface, rool out your dough to a thickness of 1/4". Use a cookie cutter (we have a bone shaped one) to cut out desired shapes from your dough.


Line a baking sheet with parchment paper and place treats about 1/2" apart. Place in the oven for 20 minutes. Remove treats and allow time to cool.


Once you have mastered this very easy recipe, you can get more creative with the ingredients. Try adding peanut butter or blueberries to the tops.


The following link will provide you with a few more recipes for some successful homemade treats for your dog.

http://www.bullwrinkle.com/Assets/Recipes/Recipes.htm

on Aug 28, 2012 • Dogs
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Can I make polenta with cornbread mix?

The cornbread mix is just flour, cornmeal, sugar, lard, salt, leavening and some preservatives. If you dumped a box into a pot, poured on some water and brought it to a boil you would make a thick cornmeal paste, not polenta. You wouldn't want to eat it. That's for sure.
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How to make scrambled eggs in your glass corning Ware pan Without sticking.

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Does anyone have a good recipe for making gnocchi?

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http://www.101cookbooks.com/archives/how-to-make-gnocchi-like-an-italian-grandmother-recipe.html

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Can anyone suggest a recipe for homemade pasta?

Here is a recipe from Jamie Oliver's website. http://www.jamieoliver.com/recipes/pasta-recipes/a-basic-recipe-for-fresh-egg-pasta

He has some good recipes that are very easy to follow.

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Need recipes for DAK Turbo Baker II Bread Machine. There are other bread machine recipes but the DAK makes a larger loaf than most machines so I need one scaled for the Turbo Baker II. A recipe book came...

Mom's Basic White Bread for DAK Turbo II
1 package yeast
3 cups flour
1 Tablespoon sugar
1 teaspoon salt
2 T nonfat dry milk powder
1 T butter (room temperature)
1 1/4 cups warm water (Not straight hot. It'll kill the yeast.)

Pour the yeast to one side of the inner pan. Add the rest of the ingredients in the order above. Select white bread and push "Start."
2helpful
1answer

I dont have any recipes to make waffles

Waffle Recipe
You need 4 oz plain flour, 2 oz rolled oats, 2 oz whole-wheat flour, 1 tablespoon of sugar, 2 teaspoons of baking powder, 1/2 tablespoon salt,1 tbsp cinnamon, 3 eggs, 1 1/2 cup of milk, and some vegetable oil.

1. Put flours,oats, sugar, soda, salt and cinnamon into one bowl.
2. Put eggs, milk, and oil into another bowl and mix.
3. Pour the egg mix into the first bowl and mix again.
4. Put half cup of batter in the waffle iron and voila, your first waffle is here.

Easy!
3helpful
1answer

I have a Betty Crocker belgian waffle baker and I can't find my manual with the recipes in it - I need the recipe for the belgian waffles that is in the manual.

2 eggs, 2 cups all purpose flour, 1/2 cup vegetable oil or 1/2 cup ( 1 stick) margarine or butter melted, 1 3/4 cups milk, 1 T. granulated or brown sugar, 4 tea. baking powder, 1/4 tea salt.
Heat waffle baker. Beat eggs with wire whisk or hand beater in medium bowl until fluffy. Beat in remaining ingredients just until smooth. Pour about 2/3 cup batter onto center of hot waffle baker. Bake about 5 minuted or until READY light goes off. Remove waffle carefully. About 3 1/2 cups batter.

Makes 10 4-inch Belgian waffle squares.
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