Hobart se 601 ploanetary mixer
Depending on how old the mixer is, I would check the belts (if it is belt driven) to the planetary gears. If it is not belt driven, it sounds as if the motor is faulting out. I would replace the motor brushes first before spending money for a new motor. This may not be an intelligent question but I have to ask, are you overloading the mixer? A 12 quart mixer will do fine with cake batter but when you mix pizza or bagel dough, the moisture content is much less and it is equivalent to cement. Sorry, I had to ask because I have seen this before. Good luck and I hope this helps.
SOURCE: I can't figure out how
force and a torch is your path.
First cut a block of wood that is of a length that is long enough to go from the column to the attachment portion of the planetary. (The block protects the gears from the force.)
Look at the rotation of the hook, you're going to twist it the opposite direction. Above the hook, loop a strand of a wet towel. While keeping the towel damp, not wet, torch the **** out of the hook. I recommend "mapp" gas. Heat it for about 90 seconds to to 2 minutes. The old dough stuck inside will burn off. You should get some black smoke. Use the block of wood, between the attachment portion of the planetary and the column, to resist the twist of the hook. If the wood is properly placed to absorb the load --- dampen towel, torch, block, TWIST. If you use a wrench -- be cautious. Good luck
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