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DJ Sebens Posted on Sep 20, 2014

Does the top element turn on during pre-heat on an Kenmore 790.92 range

1) Oven doesn't seem to heat up as quickly as it used to. 2) when baking the bottom gets done before the top. 3) the top element works on the broiler setting.

  • DJ Sebens
    DJ Sebens Sep 22, 2014

    "Took the back panels off the stove and found the main power pigtail connections had not been properly tightened. The red positive terminal was discolored and the insulation was melted for about an inch up the wire. replaced the pigtail and properly tightened all connections and the range works great again."

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methred36

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  • Posted on Sep 20, 2014
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No, the top element was designed to only work on the broiler setting.

Testimonial: "Took the back panels off the stove and found the main power pigtail connections had not been properly tightened. The red positive terminal was discolored and the insulation was melted for about an inch up the wire. replaced the pigtail and properly tightened all connections and the range works great again."

5 Related Answers

Anonymous

  • 288 Answers
  • Posted on Nov 04, 2007

SOURCE: Oven not working in Bake setting

Visually inspect the element for any kind of rupture on the shield covering the element. If it looks good the next step is the wire connections at the back of the element. Most likely is has a burnt wire.You will have to pull the back cover off to check this.

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Gerald Griffin

  • 248 Answers
  • Posted on Nov 04, 2007

SOURCE: Kenmore 47779 double oven; lower oven doesn't work after self clean

Sounds like a thermal overload has opened up during clean. It may be mounted on the back.

Anonymous

  • 1 Answer
  • Posted on May 29, 2008

SOURCE: Bake element does not heat

After removing the racks, rack rails and the back plate I removed the 2 screws the hold the bake element. Lifting the front of the bake element up and carefully pulling the element out and gently moving the element so the connector clear the hole I was able to disconnect the wire. After testing for continuity with an ohm meter (non found) I determined the element need to be replaced. $37 and 45 minutes total.

Anonymous

  • 750 Answers
  • Posted on Dec 11, 2008

SOURCE: Broiler element Whirpool Accubake electric oven not working

Hello
Welcome to Fixya
My name is Huum,

You need a new top element

http://www.pcappliancerepair.com/model-display.php

You can find the diagrams,schematics, and parts for your range at this site

Please remember to leave a rating before you leave

Anonymous

  • 42 Answers
  • Posted on Jan 26, 2009

SOURCE: Kenmore electrical oven

Trying to better define the problem....

Do you have any cuts, holes or "shorting" or tin-foil/aluminum around your bottom bake heat-element? If so, you may need to replace the baking Heat Element. (Ensure you do not use aluminum foil around your heat element to prevent your oven from getting dirty)

To replace your baking heat element, with power off; remove 2 screws securing the bake element. Slightly tug and pull towards you for about 3 inches or so and disconnect the connecting wires at each end. Then completely remove the heat element and install new in reverse manner. Whats' you're model number?



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Kenmore electric range model 911.95875790, no heat to either baking and broiler elements.

Hello. I looked carefully at the service manual for your unit--surprisingly, there is no thermal switch inline with the bake/broil elements. Usually, if the bake or broil elements pop, this blows out the thermal switch, killing power to the elements for safety. The main control board can get damaged due to the high current draw during a short-circuit. The part number for the main board is WB27T10008. The overlay(the decorative sticker with the button/names on it) numbers are as follows: almond WB27T10022, black WB27T10023, and white WB27T10021. I hope this helps you!
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There's a few things that can cause this.

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- during pre-heat the Broil element gets cycled on and off for short time durations to speed up the heating. If the Bake element is not working, then the oven will heat, but very slowly and never reach high temperature.

2. If the elements are both working, then it's possible that you have a bad temperature sensor.

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3. If #1 and #2 are ok, then the problem is with your oven clock/control unit. We rebuild these at fixyourboard.com.
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If it is convection bake you have to turn the temp down (25 degrees or so) that is listed in the recipe.

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to check, look under the floor of the oven. Turn the bake heat up to high and see if the flame is uneven. For an electric oven, the color of the element should be evenly red, no brown spots.

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Trying to better define the problem....

Do you have any cuts, holes or "shorting" or tin-foil/aluminum around your bottom bake heat-element? If so, you may need to replace the baking Heat Element. (Ensure you do not use aluminum foil around your heat element to prevent your oven from getting dirty)

To replace your baking heat element, with power off; remove 2 screws securing the bake element. Slightly tug and pull towards you for about 3 inches or so and disconnect the connecting wires at each end. Then completely remove the heat element and install new in reverse manner. Whats' you're model number?



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