Repair gas the oven turns on in off position and off in broil

PDF]ELECTRIC RANGE USER INSTRUCTIONS - KitchenAid

https://www.kitchenaid.com/.../Use%20and%20Care_EN.pdf

KitchenAidIf you should experience a problem not covered in TROUBLESHOOTING, ... You will need your model and serial number, located on the oven frame behind the top right side of the oven ..... Do not press the Off keypad because the oven will turn off. START. Cooking start .... They could leave aluminum marks that cannot be.

Oven Won't Turn on - Repair Parts - RepairClinic.com

www.repairclinic.com/RepairHelp/...Fix...Stove-Oven/...---/Oven-won-t-t...

Most Frequent Causes for Oven won't turn on. ... The igniter is the most commonly defective part for a gas oven that won't turn on. ... For bake & broil burner ignition anoven burner spark electrode is used to ignite the gas.

Assuming this is on a gas range, the bake burner ( under the oven floor) and the broil burner ( at the top of the oven) have electric igniters . When switching from bake to broil the broiler goes off due to a defective or broken broil igniter. cheap part to replace ( +-$40.00)

You're actually referring to the "broiler" elements. Most electric ovens have these at the top of the main oven space. (Some gas ovens are set up the same way, but many put the broiler elements in a bottom drawer.)

As their name implies, broiler elements are active only when you're broiling. They will not go on for baking.

Broiling is the process of cooking food by exposing it directly to a high heat source at close range. To broil a steak, for example, you would place the pan holding the steak on an oven rack raised to the top or next to top position in the oven (consult the manual) and set the oven to broil. The top elements will then turn on and cook the meat by direct radiation.

Most people, however, use ovens for baking far more often than for broiling. Baking is the process of cooking food (cakes, casseroles, roasts etc) by indirect heat. In other words you raise the oven to a certain temperature, put the food on a rack more in the middle of the oven, and let the surrounding heat cook it over time. When you bake the top broiler elements usually don't come on at all.

I hope this helps.

Possibly the ignitor for the main oven burner has failed--

An observation question:

When the Broiler 'lights' and comes on, do you notice the ignitor glowing bright, before the gas valve (to the Broiler) opens, and you get the Broiler lighting---

Now-- for the main burner to come on, -- there has to be a similar bright glow from the MAIN BURNER ignitor, before its main burner gas valve can open-- No Ignitor?-- No ignition, and not Main Oven burner!

Let me know what you need from this point on --

Mack B

sounds like a bad broil ignitor is it electric or gas if its gas it's the ignitor if its electric the broil element could be bad.

generally bake is the up position and broil is the lower position just try each way the broiler is on top of the oven and bake burner is on the bottom.

Here's the manual for your oven, based on the model number you provided.

http://www.managemyhome.com/mmh/lis_pdf/OWNM/L0522659.pdf

If this isn't your oven, use the following link to enter in your model number to get the correct manual, free.

http://www.managemyhome.com/mmh/ (click on the manual tab)

Hope you find this Very Helpful and best regards!

Here's how to use the broil function of your wall oven:

Press the BROIL pad. (This will
automatically set HI Broil).
lb. While the set indicator is flashing
in the display, press the BROIL
pad again if you prefer to use
Lo Broil. Use Lo Broil to cook
foods such as poultry or thick
cuts of meat thoroughly without
over-browning them.
2. Press the START pad.
3. When broiling is finished, press
the CLEAR/OFF pad.

sounds like you need to call MAYTAG repair service ,control board has probably failed .we do not recommend DIY fixing of any gas appliance.

Turn your gas knob to ON position. Let me know if it does not work,

The solution to this problem depends on whether the oven is electric or gas. Electric oven. If your electric oven's bake or broil element isn't working properly, either it isn't receiving electric power or the element or the oven control may need to be replaced. In many cases, the wiring to the elements can be burnt or broken. 1) Be sure the controls are set on the proper setting. 2) Be sure the stove is plugged in and/or check the circuit breaker or fuse that serves that circuit. 3) Call an appliance repairperson or replace the element yourself as follows. 4) Unplug the oven and let any hot parts cool. 5) Unscrew the mounting screws that secure the element bracket to the oven and pull out the element far enough to access its terminals. Note which wires are attached to each of the terminals, then disconnect the wires (pull off the wire clips or unscrew the wires). 6) Take the element to a parts dealer, along with your oven's model and serial number, and buy a replacement (preferably the manufacturer's suggested replacement part). 7) Reverse the process to reinstall. Gas oven. When a gas oven doesn't get hot, it generally means that it isn't receiving gas, the gas valve isn't distributing gas to the oven burner, or the ignition system -- either an electronic ignition or pilot light -- isn't working properly. A common problem with ovens that have a pilot light is that the pilot light has gone out. NOTE: Gas ranges younger than 10 years old have a sophisticated fault code system that governs their ignition. Always call an approved warranty service provider to handle problems with these ranges. Here's how to troubleshoot your range: 1) Be sure the controls are set on the proper setting. 2) Be sure the stove is plugged in and/or check the circuit breaker or fuse that serves that circuit. 3) Check the gas valve to be sure the gas supply is turned on (also make sure the house's main gas valve is turned on). 4) On a stove with a pilot light, make sure the pilot light is burning. If it isn't, re-light as discussed HERE, or in your owner's manual. 5) Adjust the pilot flame (older stoves only). 6) Turn off the gas and unplug the stove (or turn off its circuit at the electrical panel). 7) Clean out the oven burner ports, using a stiff wire. 8) Plug in the stove (or turn on its circuit) and turn the gas back on. Re-light the pilot (if it has one). 9) If the oven still doesn't work, call an appliance repairperson.