Steamed milk is not coming out - Saeco Magic Comfort Plus Espresso Machine

It is supposed to be like that. You are supposed to steam the milk in a jug with a thermometer in it. The milk is supposed to mix and the bubbles for a tight layer on top.

The actual temperature should be between 120 °F / 49 °C and 140 °F / 60 °C. Milk that is steamed at a lower, steady temperature will have a richer, sweeter flavor profile. If you overheat the milk, it will taste burned, because you've essentially denatured the proteins, preventing foaming and scalding the milk.

Steaming Milk ' ChefSteps

There are videos as well

https://www.google.com/search?q=milk+steamer+wand+correct+temperature

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when you remove the cappucinotore, there is a little clear plastic tube sticking up from the top of it. this is an air entrance oriface. this is where the air is brought into the steamed milk in order to froth it. the hole is very small, like the size of a hair. You need to clean this, or if you cant get it clean, your machine came with a spare one. It was in the cardboard box with the cleaning tablets, o rings, and descale tabs. Once this is clean, air bubbles can get into the milk and you should have nice foam. let me know if that doesnt work.

i'm sure it is referring to total volume, that being 1/3 of your total is expresso, 1/3 of total volume is steamed milk, etc etc. it is not really a measurement but a ratio of the different components of the drink you are making, example,,, chocolate milk might be 1/4 chocolate and 3/4 milk. if you were making it it would take 1/4 of the "mug" you ar using filled with chocolate, the rest or 3/4 filled with milk. make sense?

Cappuccino is a mixture of espresso, a little steamed milk and a little milk foam. The milk/foam ratio is up to you what you enjoy most. Some like a thick layer of foam while others just want foam as a garnish on top. Mix as you please.

Try descaling amchine to clean boiler.

Perform a full descale cycle to clear the steam boiler of any debris or build up. Most likely due to blockage.

I've just taken delivery of an S9 and my lattes were lukewarm too. What you have to do is move the dial on the steamer to the 3 o clock position. See http://cdn2.libsyn.com/coffeegeek/jura_frothxpress.mov?nvb=20081110133816&nva=20081111133816&t=018ee7ad85c33f422c6a5 . Latte I just made was piping hot. If that doesn't fix it, try the Products settings. If still lukewarm I think you should contact your dealer, maybe you have a duff machine.

please relay on your experience realizing that you now have new steam pipe(with different holes in the end of it and different pressure)
you will need to get use to them and get maximum quality of that steam pipe.
my advice:

1. every time hold your hand in the bottom of milk container, so that you will prevent overheating which often gives the result you mentioned.
2. every time you use cold milk.
   

I just had this same problem and solved it.  It was due to a very small amount of milk residue on the inside of the black frothing unit (the one with the dial which lets you choose foam or no foam).  Grip the dial firmly and pull it out while twisting. It may take a few seconds to twist and pull it out.  I had a very small spec of milk residue in one of the crevices on this piece.  Quick clean with a toothpick and plenty of hot water, reassembled, and it works perfectly.  Hope this helps someone.