I lost my liquid measure. How much water do I put in the liquid measure?
2 EGGS PLUS WATER = 3/4 cup plus 2 tablespoons (not all recipes in the manual
use eggs, but all do use 2 teaspoons of oil which would be included as part of
the liquid. For recipes using an egg or eggs, put the oil and egg(s) in the
measuring cup then add water to total 3/4 cup)
ALL WATER = 2/3
cup
ALL EGGS = 1 cup
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