Ultrex 2-in-1 (9qt) 8-Quart - Answered Questions & Fixed issues
The recalled 8 qt ultrex
Halt, do not use this pressure cook. The lid is suspose to lock. This means the lid become a dangerous fly object if it came off under pressure, plus extremely hot boiling water and the contents of the pressure cooker. Beside possible dying from the lid, and if one survives the flying lid, one will be will scalded by the contents of the pressure cooker. Another pressure cooker manufactured in China. Sorry, GB...stewbison
9/12/2011 4:25:39 AM •
Ultrex 2-in-1...
•
Answered
on Sep 12, 2011
•
1,271 views
How does the
got a manual. too bad you couldn't provide one. Simple problem, simpler solution.
MY INSERT CRACKED ABOUT 15-30 MINUTES INTO COOKING
Addendum to my clarification request: "Are you asking where to buy a spare crock pot for an Ultrex 2-in-1 (9qt) 8-Quart Slow Cooker?"
Spares are not available. This is an exclusive product to the Home Shopping Network and all you can do is to see if they'll honour any warranty given when you bought the product. If it's outside of the warranty then forget it; my own research and personal experience of HSN supprts my personal opinion that they really are a "fling it and forget it" retailer and as slippery as a handful of eels when it comes to honouring their promises.
Search on FixYa and you'll see that many other people have also suffered the same fault with your product.
Ultrex pressure cooker model innova 14240
Pressure cookers are only slightly more complicated than crock pots. In fact, you can think of them as the opposite of Crock pots. Where a crock pot needs 2-3 times as long to cook something, the pressure cooker needs only 1/2 to 1/3 of the time.
These are not that complicated and haven't changed in the last 50 years. The only real hard part is being sure is doesn't explode; not that hard: don't cook things that would foam, like pasta or potatoes. Just read some recipes on the internet or get a recipe book at a bookstore, used book store (super-cheap)or the library. My best advice is to make sure you use the lowest possible heat that still allows steam to escape at a whisper. That will keep things from burning (or scorching) on the bottom, which can give a harsh taste and make clean-up more work. Just do it.
3/14/2009 2:23:21 AM •
Ultrex 2-in-1...
•
Answered
on Mar 14, 2009
•
1,657 views
Not finding what you are looking for?