20 Most Recent Jenn-Air JJW8530C Expressions Collection Dual Single Oven - Page 4 Questions & Answers


Sounds like the ignitor is weak and needs to be replaced. How old is the oven and what is the model # from the sticker on oven?

Jenn-Air... | Answered on Mar 20, 2009


sounds like it is wired backwards

Jenn-Air... | Answered on Feb 19, 2009


you have bad receviers probably. did you set anything heavy on it latley? sometimes you can realign the door by sticking a peicee of 2x4 between the door and the frame and closeing the door to pop the hinge out a little thatt sometimes solves the problem with out haveing to replace the hinges and the receivers

Jenn-Air... | Answered on Feb 16, 2009


I have Jenn Air oven S136-C with a locking bar. After cleaning cycle wait for the oven to cool down and the lock light will go out (but the oven is not yet unlocked.) Set SELECTOR knob to OFF Set TEMPERATURE knob to CLEAN Press CANCEL button (on right) twice. Slide the locking bar to the left and the oven door will open.

Jenn-Air... | Answered on Feb 09, 2009


reset your breaker reprogram the clock try again what happend last time it was working self clean broiling etc

Jenn-Air... | Answered on Feb 02, 2009


We had a similar issue. I assume you have the touch pad keyboard. If you clean this with a rug that produces static it will cause a problem with the touch pad. I replaced ours and it is now working again. You can get this part at repairClinic.com. Our p/n for this was

1008902 Touchpad & control panel assembly (Black) 1 $173.10 $173.10
but make sure you check for the correct part/number to fit your oven! Make sure you disconnect power from the oven before you disassemble anything!

I was very happy with the service from repairClinic.com. I can highly recommend using them!
Good luck!

Jenn-Air... | Answered on Jan 03, 2009


can you hear audible tones form the machine when trying to set?? and just hte display has dimmed( amore normal complaint). all functions are working just the clock/display has dimmed to non readable state. if thats the issue youll need to replace the display part number 71003424 retails for about $165

Jenn-Air... | Answered on Dec 26, 2008


You have probably damaged the latch and other sensors around the door. Make sure that the is not bent or out of alignment.



more asst.
eboukater@gmail.com






















Jenn-Air... | Answered on Dec 10, 2008


Hi.
You will probably have to remove the rear panel of the oven, this is on the outside that I am referring to, and you will see the 2 securing scews for the element, you might have to push the insulation to one side to see the screws.
This should solve your problem.
Please good feedback if this helps.
Thanks.

Jenn-Air... | Answered on Dec 02, 2008


HI thanks for your question.. code F3 says to replace the oven sensor ,located in the oven. top left corner. replace the oven sensor. thanks the appliance doc. please rate my answer .

Jenn-Air... | Answered on Nov 28, 2008


There is a capacitor on the clock board labelled C3. It will probably have brown burns on it or "syrup" leaking around the base. You can buy a box of 10 of these for 75 cents at Radio Shack (make sure you match the label on the old capacitor, I think it's 58mf and 35V but I could be wrong) and a pencil soldering iron for $10. It's held on with 2 little wires. Before taking it off note capacitor orientation (where the blue +++ stripe is), the replacement has to go on the same way. Common problem and easy fix.

Jenn-Air... | Answered on Nov 26, 2008


Sounds like main oven stat is faulty.
Is the stat sensor fixed properly inside the oven?
Could have been disturbed when element fitted

Please leave feed back.
Thanks

Jenn-Air... | Answered on Nov 25, 2008


is it showing a code like f8 or any f code

Jenn-Air... | Answered on Nov 23, 2008


just push the clear/off button on the stove

Jenn-Air... | Answered on Nov 19, 2008


What you have is a 220v and a 110v circuit within the cook top. It needs a 4 wire feed to supply 2 hots, 1ground, and 1 neutral. The 3 wire outlet only has 2hots and a ground no neutral, which will probably not allow your control circuit to operate. You nee to run a neutral wire to obtain a 110v circuit. DO NOT try to run neutral off the ground or you will energize your cook top cabinet and it will shock you. Your solution is to run a neutarl wire from the closest circuit that you can find.


If you need further asst.
Eboukater@gmail.com

Jenn-Air... | Answered on Nov 07, 2008


The "F2" means the oven control senses runaway temperature. The cause of the problem could be the oven sensor, the oven sensor wire harness or the power relay board.
PS:please disconnect your oven from power supply completely before continuing.

Open the control panel and measure the oven sensor resistance at the control board. It suppose to be about 1100 Ohms at the room temperature.

If the reading is wrong do the same test at the oven sensor connection (where the sensor wires goes through the back panel).

If the reading is still wrong - replace the oven sensor.

If the reading is correct, check the wire harness and the connector itself (it's better to eliminate the plastic plug and hardwire the oven sensor).

If there is nothing wrong then the power relay board has to be replaced.

Jenn-Air... | Answered on Nov 07, 2008


the doors pops when i open the doors on top and bottom

Jenn-Air... | Answered on Oct 28, 2008


Every time I have seen this problem, it has been a bad display assembly. These are fairly easy to change yourself, but the part is kind of expensive, I think in the $150-$200 range. Hope this helps!

Jenn-Air... | Answered on Oct 22, 2008


When foods are burned, soggy, or baked unevenly, it generally means heat isn't being distributed evenly throughout the oven, its escaping out the door or the controls are out of adjustment. 1) Remove any aluminum foil from racks or the bottom of the oven. 2) Check the door gasket and, if necessary, have it replaced. 3) Be sure nothing is obstructing the vent. 4) Reposition the oven racks so baking pans aren't too close to the heat sources. 5) Check your baking pans. If they're dark, they may be burning your food. Reduce temperature by 25 degrees F when baking in dark metal or glass pans. 6) Recalibrate the controls.

Jenn-Air... | Answered on Oct 14, 2008

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