Ovens - Page 9 - Recent Questions, Troubleshooting & Support

Oven keeps beeping: As there is no reprogramming of most control boards try this, disconnect the power and wait 30 seconds and then reconnecting the power. If it's an "F1" fault code this generally implies an electronic oven control (EOC) failure. Disconnect the power, wait 30 seconds or longer and then reapply power. If "F1" returns upon power-up, replace the electronic oven control. The oven control can be accessed and replaced from the rear of the control panel. NOTE:Disconnect the power cord from the power source before removing the panel from behind the console. If its an F2 ERROR CODE, The F2 error indicates an open circuit in the oven temperature probe. if Your range has a resettable thermostat in series with the oven temperature probe. If this thermostat opens the clock will display F2 and the oven won't heat. You can reset the thermostat by pushing in the reset button on top of the thermostat. Some ovens have an alarm that will beep continuously every six seconds to alert you that the oven is still on. Usually, a kitchen timer that you have set will cause the beeping, but occasionally it can be an error with the oven's settings. If it is the kitchen timer, you can simply push the "Kitchen Timer On/Off" button to end the continuous beeping. If that does not stop the beeping, it is probably beeping due to an error. You can turn the continuous beeping off but you may still need to troubleshoot the issue that is causing the beeping noise. Read more :

Nothing Works, or the Oven / Range / Stovetop Works Only At Certain Times: 1.Home breaker flipped or the fuse blown?Possibly an electrical surge has flipped the breaker. Check your breaker or fuse box and replace or reset as necessary. 2.Power cord plugged in?Grab the plug and wiggle to determine a good connection. 3.Power cord damage?Damaged rubber with wires showing through or the wire is being pinched can cause issues. Electrical tape is acceptable for covering damaged wires. 4.Aclicking sound could be something wrong with a relay. Check for any loose connections around the main control board on your oven. The click you hear is a relay losing power and switching back on. If the clock resets then something is causing power interruptions to the board. 5. 6.Even a bad relay door switch will hinder your oven from operating. If your oven has internal fuses, a wiring or component problem could have caused a fuse to blow. A blown fuse is an indication that a component has shorted or failed, and the problem will need to be corrected. Most ovens that use fuses will have an indication of the circuits that are affected by a particular fuse. If an oven fuse has blown, then you should inspect the oven element and the associated wiring to determine the cause before replacing the fuse. THINGS TO CHECK: the broil element is the heating element that is found at the top of the oven and produces a very high heat for broiling. If the broil element isn't working, you should first do a visual inspection for signs that the element has blistered or separated. If the element appears normal then you can check for continuity with a multi-meter. Remove power from the appliance before performing this test. Remove the back panel and locate the terminals for the broil element and inspect the terminals and wires for signs of overheating or damage. If there is no continuity then the element will need to be replaced. If the wires are damaged then they will need to be repaired. If the element is ok then you will need to check the broil circuit to determine the cause. This involves live voltage checks and should only be performed by qualified persons. Components to check include fuses, if the range is equipped, and oven control thermostat or electronic control. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms The bake element is the heating element that is found at the bottom of the oven. Most electric ovens use both the bake element and the broil element in a bake cycle, with the bake element performing 90% of the heating. If the bake element isn't working, the oven may not heat. To help determine if the bake element is defective you should first do a visual check. If the element is blistered or separated then it should be replaced. If the element appears to look normal, then turn the oven on to a bake function for a minute and then turn it off. Check the element for signs of heating and if it is still cold then it may be defective. Disconnect the power and then remove the back panel. First check the wires as they may have become loose or corroded. If the element appears to be fine visually, test it for continuity with a multi-meter. ( by placing the each of the meter prongs on each end of the heater element connectors) If the element is burned or no longer has continuity, it will need to be replaced. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms The oven safety valve (also called the gas valve) is the part that ensures that gas is not released until the igniter has reached the correct temperature needed to ignite the gas. While this part can fail, it is uncommon. If the hot surface igniter does not glow you should first verify that you have voltage to the circuit. This is a live voltage check and should be performed by a qualified person. If voltage is lost at the valve terminals then you should verify the continuity of the bi-metal in the valve using a multi-meter. I offer free advice bcuz God is so good! Surface burners are typically either a coil type, solid type or a ribbon coil as used in smooth top ranges. All of these consist of a heating wire that uses electric current to produce heat. Coil type elements can be checked for continuity by removing them from the terminal block and testing them with a multi-meter. You should also inspect the terminal ends for signs of heat damage or corrosion, and if present, you should replace the terminal block or receptacle at the same time. You will need to remove power from the range to change the terminal block. Solid elements and smooth top elements require raising or removing the main top to gain access. You will need to remove power from the range before lifting the main top. Continuity can then be checked with a multi-meter, once you have removed the wires from the element terminals. On modern electronic control ranges, the oven temperature sensor is the part that regulates the oven temperature. If it is not working properly it could be the reason why the range or oven won't start. This part can be found inside the oven on the rear wall near the top. Most modern ovens will display a fault code if the oven sensor is at fault. If you think the sensor may be the issue you can check the resistance with a multi-meter but will need to know the correct resistance of the sensor at room temperature. Remove power from the appliance before performing this test. The infinite switch on the control panel controls the power to each surface element. If you have no heat at an element and the element and terminal block check ok, then you may have a defective infinite switch. Disconnect power to the range and remove the console back panel. Locate the switch and check for overheated wires or faulty terminals first. Test the switch's contacts for continuity with a multi-meter. If defective, replace the switch. 1.If the infinite switch does not appear to be defective, then you should check for proper voltage to the switch. This is a live high voltage test and should only be performed by qualified persons. (Locate the suspect switch for testing. Label all wires and terminals before disconnecting. A close up digital photo may be helpful. 2.On the burner control switch the terminal labeled "P" leads to the burner indicator light. The terminals labeled "H1" and "H2" lead to the burner element and the terminals labeled "L1" and "L2" (sometimes "N1" and "N2") are the power supply wires. 3.Set your multimeter to ohms setting x1. Turn the burner control to the highest temperature setting. Place one probe on pin "L1" and the second probe on pin "H1". The resistance measurement should be very low, zero to twenty ohms. If the test shows high or infinite resistance, the burner switch is defective. 4.Repeat the step above for the terminals "L2" and "H2". 5.If the control passes that test, turn the temperature setting to about the middle of the range and repeat the previous two steps. This will test for an intermittent problem with the switch. If the test does not show continuity with very low resistance, the switch should be replaced. 6.With the switch turned to the "Off" position, the resistance on each of the pairs of terminals tested above should now show no continuity or a reading of infinite resistance. 7.A test for continuity between "P" and "L1" when the burner control switch is on should show continuity. The light should be on whenever the control is turned on. If your test shows continuity, but the light does not operate, it is likely the bulb has failed. If the burner switch shows high or infinite resistance, the switch is not passing along current to the burner and so the switch should be replaced. ) Most modern ovens use an electronic control board to control the oven functions. These models will use the control board to operate the oven safety valve on a gas range or oven, and the bake and broil elements on an electric range or oven. If there is no power to the igniter circuit, or the element circuits, then you should check the control board to verify that there is power at the appropriate output relay. These are live voltage checks and should be performed by qualified persons only. If there is no output voltage then the control should be replaced. The oven burner igniter commonly known as the hot surface igniter is used in modern gas oven burners to open the gas valve and to ignite the gas. As the igniter draws electric current it will heat to a high temperature and glow, as well as cause the bi-metal in the oven safety valve to warp and open the valve releasing the gas to be ignited. This sequence normally takes about a minute. Igniters come in both flat and round styles and are very fragile. If the burner does not light then you should check the igniter first. If the igniter does not glow at all, then check for power to the circuit. This is a live voltage check and should be performed by a qualified person. If power is present then the igniter may be open circuit and can be checked for continuity with a multi-meter. If the igniter is glowing, but the burner is not lighting, the igniter may be weak and still be at fault because it requires a certain amount of current draw to open the valve. This check requires the use of an amp meter and should be performed by a qualified person. If the igniter is defective then it must be replaced.

most older ovens will not operate properly unless the time has been set correctly to present time. Nothing Works, or the Oven / Range / Stovetop Works Only At Certain Times: 1.Home breaker flipped or the fuse blown?Possibly an electrical surge has flipped the breaker. Check your breaker or fuse box and replace or reset as necessary. 2.Power cord plugged in?Grab the plug and wiggle to determine a good connection. 3.Power cord damage?Damaged rubber with wires showing through or the wire is being pinched can cause issues. Electrical tape is acceptable for covering damaged wires. 4.Aclicking sound could be something wrong with a relay. Check for any loose connections around the main control board on your oven. The click you hear is a relay losing power and switching back on. If the clock resets then something is causing power interruptions to the board. 5. 6.Even a bad relay door switch will hinder your oven from operating. If your oven has internal fuses, a wiring or component problem could have caused a fuse to blow. A blown fuse is an indication that a component has shorted or failed, and the problem will need to be corrected. Most ovens that use fuses will have an indication of the circuits that are affected by a particular fuse. If an oven fuse has blown, then you should inspect the oven element and the associated wiring to determine the cause before replacing the fuse.

Oven keeps beeping: As there is no reprogramming of most control boards try this, disconnect the power and wait 30 seconds and then reconnecting the power. If it's an "F1" fault code this generally implies an electronic oven control (EOC) failure. Disconnect the power, wait 30 seconds or longer and then reapply power. If "F1" returns upon power-up, replace the electronic oven control. The oven control can be accessed and replaced from the rear of the control panel. NOTE:Disconnect the power cord from the power source before removing the panel from behind the console. If its an F2 ERROR CODE, The F2 error indicates an open circuit in the oven temperature probe. if Your range has a resettable thermostat in series with the oven temperature probe. If this thermostat opens the clock will display F2 and the oven won't heat. You can reset the thermostat by pushing in the reset button on top of the thermostat. Some ovens have an alarm that will beep continuously every six seconds to alert you that the oven is still on. Usually, a kitchen timer that you have set will cause the beeping, but occasionally it can be an error with the oven's settings. If it is the kitchen timer, you can simply push the "Kitchen Timer On/Off" button to end the continuous beeping. If that does not stop the beeping, it is probably beeping due to an error. You can turn the continuous beeping off but you may still need to troubleshoot the issue that is causing the beeping noise. Read more : http://www.ehow.com/how_12086370_ge-oven-stop-beeping.html

If the timer feature is activating and you have not touched the timer button at all, this would have to be a failed Electronic Oven Control. The timer button is either shorting at times or closing on its own from heat or moisture. The Electronic Oven Control would need to be replaced to repair the problem. Or Why does it take the oven so long to bake? When the food is taking way too long to bake, it's probably a weak bake ignitor. Replacing the ignitor usually fixes this problem, but you probably want to verify that the ignitor is the problem before replacing it. Sometimes the oven thermostat or oven sensor can be calibrated wrong, or it may be faulty. If your particular range has an oven that uses an electronic thermostat, and the oven temperature is off by tens of degrees, you probably have to replace it. On most units that have a mechanical thermostat, you can actually remove the thermostat knob, and adjust the knob to more accurately represent the actual setting of the thermostat. On many models, there's a screw on the back of the knob with a small calibration plate or ring. You can loosen this screw and adjust the calibration plate. Remember to tighten the screw again. If yours isn't adjustable, and the temperature is off by a large amount, you should just replace the thermostat. Or Oven safety valve needs to be checked with multi meter ohms / voltage ALSO Test the Burner Heating Element The stove's burner heating element is a coil of metal sheathed in an insulator. Electrical current travels through the element. Resistance to the passing of electrical current causes the element to heat up. A precise temperature cannot be set for a burner, instead it is turned on and off repeatedly by the control to the achieve an average temperature. When it is set to a low temperature, the element is cycled on and off more frequently. For high temperatures, the heating element is energized longer with fewer on and off cycles. Some burners have two elements, with the second only being used only for high heat settings. Before testing the heating element, unplug the appliance or shut off the power at thefuseboxorbreaker panelto avoid an electrical shock hazard. When a burner does not heat at all, or only heats up to a lower than expected temperature, the problem is likely to be with the heating element, the temperature control switch, or the wiring. If it only heats at the highest temperature, the problem is with the control or an electrical short, not the burner. If the burner works only intermittently, the problem is likely in the wiring or connectors. To test the heating element, try the following steps. First, disconnect the heating element from the stovetop. In most cases, this is done by lifting up the burner on the side opposite of the terminals (the part of the burner that disappears under the stovetop). Remove the decorative ring. Inspect the style of connection. If the burner element has visible blades that fit into the receptacle block, pinch the block with one hand, and pull the heating element free with your other hand. If the terminal block clamps over the element, the housing must be removed and the burner wires disconnected. Unsnap the metal piece or remove the screw that secures the receptacle block and then disconnect the element. Inspect the heating element. If you find bubbles, warping, or damage to the insulation sheath, the burner must be replaced. If the terminals are dirty or corroded, this can cause poor temperature control, intermittent problems or complete failure to heat. Clean the terminals with steel wool or very fine sand paper to restore good conductivity. Test theresistanceof the heating element using amulti meter. Set the multi meter to the ohms setting X1 and touch one probe to each of the terminals. A normal reading is typically somewhere between 20 and 120 ohms. The exact reading differs by manufacturer and mode. If the meter reads infinite resistance or the other extreme of the scale, zero resistance, then the element is damaged and should be replaced. If the measured resistance differs significantly from the expected range, the element is probably bad, but if possible, determine from the manufacturer what the actual resistance should be. To test for a grounded or shorted element, touch one probe to the surface of the burner and the other probe to each terminal in turn. If you get continuity at any time, the heating element is defective and should be replaced. The reason for my free advice is GOD is good!

error f1 is shown when there is a problem in the control panel

Nothing Works, or the Oven / Range / Stovetop Works Only At Certain Times: 1.Home breaker flipped or the fuse blown?Possibly an electrical surge has flipped the breaker. Check your breaker or fuse box and replace or reset as necessary. 2.Power cord plugged in?Grab the plug and wiggle to determine a good connection. 3.Power cord damage?Damaged rubber with wires showing through or the wire is being pinched can cause issues. Electrical tape is acceptable for covering damaged wires. 4.Aclicking sound could be something wrong with a relay. Check for any loose connections around the main control board on your oven. The click you hear is a relay losing power and switching back on. If the clock resets then something is causing power interruptions to the board. 5. 6.Even a bad relay door switch will hinder your oven from operating. If your oven has internal fuses, a wiring or component problem could have caused a fuse to blow. A blown fuse is an indication that a component has shorted or failed, and the problem will need to be corrected. Most ovens that use fuses will have an indication of the circuits that are affected by a particular fuse. If an oven fuse has blown, then you should inspect the oven element and the associated wiring to determine the cause before replacing the fuse. THINGS TO CHECK: the broil element is the heating element that is found at the top of the oven and produces a very high heat for broiling. If the broil element isn't working, you should first do a visual inspection for signs that the element has blistered or separated. If the element appears normal then you can check for continuity with a multi-meter. Remove power from the appliance before performing this test. Remove the back panel and locate the terminals for the broil element and inspect the terminals and wires for signs of overheating or damage. If there is no continuity then the element will need to be replaced. If the wires are damaged then they will need to be repaired. If the element is ok then you will need to check the broil circuit to determine the cause. This involves live voltage checks and should only be performed by qualified persons. Components to check include fuses, if the range is equipped, and oven control thermostat or electronic control. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms The bake element is the heating element that is found at the bottom of the oven. Most electric ovens use both the bake element and the broil element in a bake cycle, with the bake element performing 90% of the heating. If the bake element isn't working, the oven may not heat. To help determine if the bake element is defective you should first do a visual check. If the element is blistered or separated then it should be replaced. If the element appears to look normal, then turn the oven on to a bake function for a minute and then turn it off. Check the element for signs of heating and if it is still cold then it may be defective. Disconnect the power and then remove the back panel. First check the wires as they may have become loose or corroded. If the element appears to be fine visually, test it for continuity with a multi-meter. ( by placing the each of the meter prongs on each end of the heater element connectors) If the element is burned or no longer has continuity, it will need to be replaced. Depending on the manufacturer of the element, you will normally read between 19 ohms and 115 ohms The oven safety valve (also called the gas valve) is the part that ensures that gas is not released until the igniter has reached the correct temperature needed to ignite the gas. While this part can fail, it is uncommon. If the hot surface igniter does not glow you should first verify that you have voltage to the circuit. This is a live voltage check and should be performed by a qualified person. If voltage is lost at the valve terminals then you should verify the continuity of the bi-metal in the valve using a multi-meter. I offer free advice bcuz God is so good! Surface burners are typically either a coil type, solid type or a ribbon coil as used in smooth top ranges. All of these consist of a heating wire that uses electric current to produce heat. Coil type elements can be checked for continuity by removing them from the terminal block and testing them with a multi-meter. You should also inspect the terminal ends for signs of heat damage or corrosion, and if present, you should replace the terminal block or receptacle at the same time. You will need to remove power from the range to change the terminal block. Solid elements and smooth top elements require raising or removing the main top to gain access. You will need to remove power from the range before lifting the main top. Continuity can then be checked with a multi-meter, once you have removed the wires from the element terminals. On modern electronic control ranges, the oven temperature sensor is the part that regulates the oven temperature. If it is not working properly it could be the reason why the range or oven won't start. This part can be found inside the oven on the rear wall near the top. Most modern ovens will display a fault code if the oven sensor is at fault. If you think the sensor may be the issue you can check the resistance with a multi-meter but will need to know the correct resistance of the sensor at room temperature. Remove power from the appliance before performing this test. The infinite switch on the control panel controls the power to each surface element. If you have no heat at an element and the element and terminal block check ok, then you may have a defective infinite switch. Disconnect power to the range and remove the console back panel. Locate the switch and check for overheated wires or faulty terminals first. Test the switch's contacts for continuity with a multi-meter. If defective, replace the switch. 1.If the infinite switch does not appear to be defective, then you should check for proper voltage to the switch. This is a live high voltage test and should only be performed by qualified persons. (Locate the suspect switch for testing. Label all wires and terminals before disconnecting. A close up digital photo may be helpful. 2.On the burner control switch the terminal labeled "P" leads to the burner indicator light. The terminals labeled "H1" and "H2" lead to the burner element and the terminals labeled "L1" and "L2" (sometimes "N1" and "N2") are the power supply wires. 3.Set your multimeter to ohms setting x1. Turn the burner control to the highest temperature setting. Place one probe on pin "L1" and the second probe on pin "H1". The resistance measurement should be very low, zero to twenty ohms. If the test shows high or infinite resistance, the burner switch is defective. 4.Repeat the step above for the terminals "L2" and "H2". 5.If the control passes that test, turn the temperature setting to about the middle of the range and repeat the previous two steps. This will test for an intermittent problem with the switch. If the test does not show continuity with very low resistance, the switch should be replaced. 6.With the switch turned to the "Off" position, the resistance on each of the pairs of terminals tested above should now show no continuity or a reading of infinite resistance. 7.A test for continuity between "P" and "L1" when the burner control switch is on should show continuity. The light should be on whenever the control is turned on. If your test shows continuity, but the light does not operate, it is likely the bulb has failed. If the burner switch shows high or infinite resistance, the switch is not passing along current to the burner and so the switch should be replaced. ) Most modern ovens use an electronic control board to control the oven functions. These models will use the control board to operate the oven safety valve on a gas range or oven, and the bake and broil elements on an electric range or oven. If there is no power to the igniter circuit, or the element circuits, then you should check the control board to verify that there is power at the appropriate output relay. These are live voltage checks and should be performed by qualified persons only. If there is no output voltage then the control should be replaced. The oven burner igniter commonly known as the hot surface igniter is used in modern gas oven burners to open the gas valve and to ignite the gas. As the igniter draws electric current it will heat to a high temperature and glow, as well as cause the bi-metal in the oven safety valve to warp and open the valve releasing the gas to be ignited. This sequence normally takes about a minute. Igniters come in both flat and round styles and are very fragile. If the burner does not light then you should check the igniter first. If the igniter does not glow at all, then check for power to the circuit. This is a live voltage check and should be performed by a qualified person. If power is present then the igniter may be open circuit and can be checked for continuity with a multi-meter. If the igniter is glowing, but the burner is not lighting, the igniter may be weak and still be at fault because it requires a certain amount of current draw to open the valve. This check requires the use of an amp meter and should be performed by a qualified person. If the igniter is defective then it must be replaced. http://www.partselect.com/Repair/Range-Stove-Oven/Will-Not-Start/

I, too, have the GE -JKP86. Microwave over oven. My oven would not heat up on bake or broil. Elements checked good, no fault codes. This is how I fixed mine: Shut off power at the box. Remove unit from cabinet. I placed mine on a chair. Remove cover(s) until you expose the circuit boards behind the control consol . The top board is behind the microwave controls, the bottom is behind the oven controls. Remove the bottom board by removing 4 screws. I take pictures with my smart phone, even some video. Helps me remember how everything goes back together. BE SURE THE POWER IS OFF, HIGH VOLTAGE IN HERE! One of the screws is hard to see. It is behind the ribbon connector. Unplug everything carefully. You will see a red and an orange wire north and south of a small relay. You must unclip the circuit boards from each other. Look for a missing drop of solder on the back side of the board with the relay. You will find it underneath where the red wire connects. Mine ( looking through a magnifying glass) looked like a crater with a wire sticking up out of it. It had overheated and the solder dripped out. The joint is inadequate. I cleaned and resoldered it with a nice blob. Reassemble and check. I just left mine on the chair. Power on. Select bake, 300, start. You should here the relays click and after about 45 seconds you'll see the bottom element glow. After one minute the relay clicks again ant you'll see the top element glow. They alternate during the preheat cycle. Put it all back together and shove it all back in the hole. Hope this helped!

No Make or Model given but try turning off the breaker for 5 minutes.

The cause is usually tight bearings caused by the fact it is in an oven and the lubricant has dried up. Disconnect the power, remove the fan and separate the ends where the bearings are. Clean thououghly with IPA and a cotton bud. Relubricate with high temperature silicone or synthetic oil and reassemble. Test and the fan should spin up.

Take out your trusty multimeter and remove the contacts from the element and check for continuity. It is the only way, a visual inspection doesn't always work.

Hi. i have created a link for you to access the actual manual you are needing. please feel free to print it out or, save it to your CPU for safe keeping.


Click here for your Frigidaire manual.


please rate and god bless.

Read off the power consumption of each oven and other equipment being fed from the cooker supply and have an electrician check the size of your cooker feed cable and main cooker breaker. If the cable is not thick enough for the oven, you cannot increase the breaker size! The breaker may of course be faulty, measure the current draw as the brealer trips.

Ed,Check here and watch video.https://www.repairclinic.com/ProductDetail/655475?i=178I entered your model and there's 4 diffrent ones PS1 PS2 PS3 etcso if this isn't it ck out the others on their site.Best to you.another site with video..under the part picture..https://www.appliancepartspros.com/whirlpool-elmnt-bake-wp9755770-ap6013936.htmlcopy n paste link.

If the rear fan elements of your Omega OF901XZ oven are testing fine with a resistance of 27 ohms, but the oven doesn't heat up in fan force mode while it does heat up in other modes, there could be a few potential causes for this issue. One possibility is a faulty thermal fuse or thermostat. Here are some steps you can take to troubleshoot the problem:

1. Check the thermal fuse: The thermal fuse is a safety device that cuts off power to the heating elements if the oven overheats. Locate the thermal fuse in your oven and test it for continuity using a multimeter. If the thermal fuse is blown (no continuity), it may need to be replaced.
2. Inspect the thermostat: The thermostat regulates the temperature inside the oven. It's possible that the thermostat controlling the rear fan elements is malfunctioning. Use a multimeter to test the thermostat for continuity and ensure it is functioning properly. If the thermostat is defective, it may need to be replaced.
3. Examine the wiring: Inspect the wiring connections related to the rear fan elements. Look for loose or damaged wires that could be affecting the heating functionality. Ensure all connections are secure and in good condition.
4. Consult the user manual: Refer to the user manual or technical documentation for your oven model. It may contain specific troubleshooting steps or information about common issues related to the heating elements and fan force mode.

Quite normal...top element is for grill/broil only. Bottom element is for bake only. If the grill element were to come on during baking a cake it'd burn the top of your cake to a crisp. Some grill/broil elements cook at 500-700 degrees.

To reinstall the glass door buffers on your Hotpoint oven model ShY23X, you can follow these steps:

1. Gather the necessary materials: Make sure you have the glass door buffers and any accompanying screws or fasteners required for installation.
2. Identify the correct position: Take a close look at the oven door and identify the areas where the glass door buffers should be installed. Typically, there will be corresponding holes or slots on the oven door where the buffers fit.
3. Align the buffers: Hold one glass door buffer in your hand and align it with the corresponding hole or slot on the oven door. The buffer should fit snugly into place.
4. Secure the buffer: Once the buffer is aligned properly, insert any screws or fasteners through the designated holes on the oven door to secure the buffer in place. Use a screwdriver or appropriate tool to tighten the screws, ensuring the buffer is firmly attached.
5. Repeat for the other buffer: Follow the same process to install the second glass door buffer on the opposite side of the oven door. Align it with the corresponding hole or slot, insert the screws or fasteners, and tighten them to secure the buffer.
6. Test the door: After both buffers are securely installed, gently close and open the oven door to ensure it operates smoothly. Make sure the door closes completely and the glass door buffers are providing the desired cushioning and support.

If your TurboChef oven is heating up but the menu or display is not coming on, it indicates a possible issue with the control panel or display module. Here are some troubleshooting steps you can try to address the problem:

1. Power cycle the oven: Turn off the power to the oven by unplugging it or switching off the circuit breaker that supplies power to the unit. Leave it powered off for a few minutes, then plug it back in or turn the power back on. This can help reset the electronics and may resolve temporary glitches.
2. Check the power supply: Ensure that the oven is receiving a stable power supply. Verify that the outlet is working correctly by plugging in another device. If the outlet is functioning properly, check the power cord and connections for any damage or loose connections.
3. Inspect the control panel and display module: Check for any visible signs of damage, loose connections, or corrosion on the control panel and display module. If there are any issues, it may require professional servicing or replacement of the affected components.
4. Perform a factory reset: Consult the user manual or contact TurboChef support to find out if there is a way to perform a factory reset on the oven. This can reset the settings and potentially resolve software-related issues.