Ice Cream Makers - Page 6 - Popular Questions, Answers, Tips & Manuals
Can you freeze sour cream
From the Internet:
"Answer: You can
freeze it if you plan to use it in cooking or baking, but it is not recommended if you plan to use it as a dip or on your baked potato.
Sour cream separates when frozen and takes on the consistency of cottage cheese. It's fine to use, but won't have the texture you would expect"
freeze sour cream Google Search
Anthony
I have a Taylor C707-23 that is freezing the product in the barrel and not dispensing. Then the drive motor trips. Had the sensor probe changed same thing.
If this is an ongoing problem that you have had for a while, it sounds as though your viscosity may be set too high. You can adjust the viscosity by removing the 4 screws that hold the face plate on. You will see 3 potentiometers. You want the left most potentiometer. It Should be labeled "Viscosity". You need a tiny screwdriver to turn it. Turn it counter clockwise about 1/16th of a turn. If your Ice Cream is already frozen, You will have to let it cycle a few times before the ice cream reaches consistency. If its liquid, then you will know as soon as the machine finishes the initial freeze down cycle.
If this is a new problem, then it is highly likely that your beater motor is going bad. To check this you would want to test the amperage of the motor when you initially draw product from the machine. A single phase 1.5HP motor in the taylor ice cream machines should not draw more than 7 amp on an initial draw right after freeze down. Its normal to draw around 6 amps then drop for a few second. In order to trigger the reset, the beater motor has to draw more than 6.3 amps for an extended period of time. Your reset may be set higher than 6.3 but that is average.
I have a 754 Taylor soft serve machine and the mix freezes up on one side in the bin
I am assuming that it is the left side that is freezing up? Is there a large disparity in temperature from the left side to the right? Your machine monitors the temperature on the right side hopper and that will determine the temp of both sides. If there is a large temperature difference between the two sides then it may be that you are low on refrigerant. You may have enough refrigerant to cool the left side but not the right side and since the machine only monitors the right side, it wont shut off the mix refrigeration system which could cause the left side to freeze up.
Stretch mark removal creams
No, they take a lot of time. In some cases, they are not even effective. And in some cases, they work only if the marks are mild. And it is always better to consult a skin specialist for any kind of skin problems. For
stretch marks removal, I would suggest visiting any licensed dermatologist. Hope that clears your doubt.
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