Jura Capresso CapressoBAR 351 Coffee Maker, Espresso Machine Logo

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Posted on Aug 24, 2008
Answered by a Fixya Expert

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How do I use this machine?

Hello,

I just bought a Capresso 351 online with no manual.

Could you assist me in it's operations?

Thanks!

  • 2 more comments 
  • rhpproductio Aug 25, 2008

    this link just put me to another site where another guy is requesting the same thing....but has not received an answer for...and there is no link to a manual.

  • Anonymous Nov 10, 2008

    does this product have an owner's manual. And why does no one seem to know how to get one.

  • paul3111 Mar 23, 2009

    Jura CapoessoBAR351 need a manual on how to ues it

  • Anonymous Mar 29, 2014

    Manual

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1 Answer

Steve Allison

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  • Master 5,569 Answers
  • Posted on Aug 24, 2008
Steve Allison
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  • Anonymous Nov 22, 2010

    I had this same problem I got my Jura Capresso Bar 351 from a Thrift Store and it didn't have it's manual either.
    I have just gotten a great Email from the company in regards to this Same Product. I went to this sitehttp://www.capresso.com/cust_mail.html
    and the reply was that they would send one to me in the US mail free of charge. You can do the same.

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Operating Manuals - Jura Capresso Coffee Machines

capresso.125west.com/html/operating_manuals.html
Operating Manual Impressa F9 and F9 Limited Edition. Operating Manual Impressa F7. Operating Manual Impressa E8. Capresso C1300 Superautomatic ...
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I have a capresso 351 but no manual. could you help me finding one? I understand that the model is no longer in stock anywhere Thank you!

I had this same problem I got mine from a Thrift Store and it didn't have it's manual either.
I have just gotten a great Email from the company in regards to this Same Product. I went to this site http://www.capresso.com/cust_mail.html
and the reply was that they would send one to me in the US mail free of charge. You can do the same.
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Brew the espresso.
Use the steam wand/frothing element and a pre-chilled frothing pitcher (the pre-chilling is optional, but it is considered good form) to steam about 1/4 to 1/2 cup of milk.
A true cappuccino does not involve pouring all of the milk directly into the espresso - you would use a spoon to take about two spoonfuls of the top of the steamed milk and place it on top of the espresso.
You can sprinkle cinnamon, use a cinammon stirring stick, or pour cinnamon cappuccino flavoring on top of the cappuccino for good form (but this part is optional).

Enjoy!

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Mike
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