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Posted on Jun 09, 2011
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How to clean coffee machine properly? i was given one and want to ensure that it is save from "everything" so i can start using it.

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Mike Cairns

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  • Master 3,054 Answers
  • Posted on Jun 14, 2011
Mike Cairns
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Have you ever wondered, 'how do I descale my expresso machine?' First lets us understand what is exactly is scaling. The build up of minerals inside the hot parts of your coffee machine or espresso machine is commonly called lime scale. When lime scale builds up inside the Espresso machine, it slows down the water flow, reduces the boiler capacity and can prevent your coffee machine from working properly. To keep your Espresso machine operational at full order, it is important to descale it every three months. The time intervals between descaling depend upon many factors. Quality of your water and the amount of water running through the machine are the two main factors that decide the frequency at which you should descale your Espresso machine. The more you your machine, more often should you descale it. In some cities, in conjunction with a water filter you can use your coffee machine for a year or more without descaling at all. If you use less water by drinking espressos you'll need to descale less often than if you make cappuccinos.

Descaling products are widely available from stores that sell coffeemakers and espresso machines. Be sure that the product you buy to descale your Espresso machine is intended for this specific use only. Before you descale your Espresso machine, always unplug it and make sure that it is cold. Also, never immerse the appliance in water and nor should you use abrasive cleaning products or scouring materials on any part of your Expresso machine. In case your Espresso machine does not come with a instruction guide or booklet, then use a proper citric acid based descaling solution designed for espresso machines. This should be mixed and prepared as per the instructions on the bottle or packet. Once your Espresso machine has been descaled properly you would not be left wondering, 'how do I descale my expresso machine?', treat yourself to a great cup of coffee. Some popular models of Espresso machines are Krups EA8080 Espresseria Automatic, DeLonghi Magnifica EAM3200S, Krups Nespresso CitiZ & Milk XN 7106 Fire-engine red, DeLonghi Perfecta ESAM5400, DeLonghi PrimaDonna ESAM6600, DeLonghi Magnifica ESAM4200S, DeLonghi Perfecta ESAM5500 and Magimix Nespresso Citiz M190.



HOPE THIS HELPS. MIKE (MR BEAN MAN) FROM FIXYA how to clean coffee machine - mc1bean_3.jpg

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1answer

Saeco Odea. Go get ready to make coffee but when I press button to make coffee, ground grains and filter lights flashes alternatively?

Hello! When the ground grains and filter lights on your Saeco Odea coffee machine are flashing alternatively, it usually indicates an issue with the brewing unit or the coffee grounds. Here are a few steps you can take to troubleshoot and resolve the problem:
  1. Check the coffee grounds: Open the machine's front door and remove the brew group. Check the coffee grounds container to ensure it is not full or clogged. Clean out any excess coffee grounds and ensure that the container is properly inserted.
  2. Clean the brew group: Thoroughly clean the brew group and its components according to the manufacturer's instructions. Pay special attention to the coffee chute, coffee funnel, and the area where the brew group attaches to the machine. Ensure there are no coffee grounds or debris obstructing the mechanisms.
  3. Check the water reservoir: Ensure that the water reservoir is filled with enough water and properly inserted into the machine. Sometimes a low water level can trigger error signals.
  4. Restart the machine: After cleaning and checking all the necessary components, close the front door securely and turn the machine off and then on again. This may reset the error condition.
  5. Descale the machine: If the above steps do not resolve the issue, it may be necessary to descale the machine. Follow the manufacturer's instructions for descaling your specific model of Saeco Odea.
If the problem persists after performing these steps, it may be necessary to contact Saeco customer support or a qualified technician for further assistance. They will be able to provide more specific guidance based on the model and the nature of the issue you're experiencing.
1helpful
1answer

Phillips saeco syntia coffee machine

If your Philips Saeco Syntia coffee machine is filling up the drip tray too quickly after a period of non-use, there are a few potential causes to consider:
  1. Drip tray not properly positioned: Make sure the drip tray is correctly placed and aligned within the machine. If it's not positioned properly, it may not collect the excess water as intended.
  2. Clogged or blocked brew unit or coffee grounds chute: Over time, coffee grounds and oils can accumulate and clog the brew unit or the coffee grounds chute. This can cause excessive water to bypass the proper channels and end up in the drip tray. Clean the brew unit and the coffee grounds chute according to the manufacturer's instructions to ensure proper functioning.
  3. Faulty water level sensor or float: The coffee machine relies on a water level sensor or float to detect the water level and prevent overflow. If this sensor or float is malfunctioning or stuck, it may not accurately detect the water level, resulting in excessive water in the drip tray. Contact Philips customer support or a qualified technician to diagnose and fix the issue.
  4. Pump or valve issues: Problems with the pump or valves in the machine can cause water to flow too quickly or improperly, leading to overflow in the drip tray. A professional inspection and repair may be required to address these internal components.
In any case, it's recommended to consult the user manual of your specific model for troubleshooting steps and guidelines provided by the manufacturer. If the issue persists, contacting Philips customer support or reaching out to a professional coffee machine repair service would be advisable to ensure proper diagnosis and resolution of the problem.
0helpful
1answer

Saeco Royal Cappuccino Brew unit dumping grinds into machine

It sounds like the brew unit might need to be serviced or replaced. The funnel not lining up properly could indicate a problem with the alignment mechanism or the gears that control the movement of the brew unit. You can try cleaning the inside of the brew unit, checking for any obstructions or damaged parts, and reassembling it carefully to ensure everything is properly aligned. If that doesn't work, it's best to contact a professional for assistance. Saeco authorized service centers or repair shops should be able to diagnose and fix the issue.
0helpful
1answer

My La Cimbali M2 Program coffee machine.

Question edited for clarity.

The 'cleaning group' is usually a lot more than a standard cleaning cycle by pressing a button. I am guessing it is telling to disassemble and clean the brew head.

These machine require a lot of maintenance and are basically designed to fail and need servicing and parts.

https://www.google.com/search?q=La+Cimbali+M2+program+execute+cleaning+group

..
1helpful
1answer

I dun all what says and no watter is getting thru it cues on the light everything makes the noice if making a drink but nothing in the cup can any 1 help please

Hello, Angie -

Thank you for the information on the make and model of your coffee maker.

I believe I found the user manual for your Bosch Tassimo Joy coffee maker. In case you do not have the manual, this is the link to it (PDF format - Adobe Acrobat Reader software needed - free):
https://www.tassimo.co.uk/INTERSHOP/static/WFS/Tassimo-GB-Site/-/Tassimo-GB/en_GB/Machines/JOY%20T43/PDF%20User%20Guides/TAS43_EU_WEB_NEW.pdf

The English language instructions start on page 18 of the manual. The Troubleshooting section starts on page 31.

Your problem may be the second one listed in the Troubleshooting section:
(Quote)
Problem:
Machine brews but no drink dispensed

Possible cause:
The water tank is not correctly positioned.
Solution:
Make sure that the water tank is positioned correctly.

Possible cause:
The water tank was removed during the brew­ing process or there is air in the system
Solution:
Start a cleaning cycle with the Service T DISC.

Possible cause:
The float in the water tank is stuck.
Solution:
Clean the water tank and ensure the float can move.
(End quote)

Note: Check the cleaning instructions in the manual.

You can also contact Bosch customer service help (USA) via telephone and ask for advice. This is the link to the Contact US (USA) web page:
http://www.bosch-home.com/us/service/contact-us

If the solutions provided do not get your machine working properly, it may need to be serviced by an authorized technician. This is the link to the Bosch (USA) repair service web page:
http://www.bosch-home.com/us/service/repair-service

Page 166 of the manual provides a list of customer service locations worldwide if you are not in the USA.

Note: I and others who volunteer to answer questions for Fixya.com are not constantly monitoring our contacts with Questioners. A Questioner needs to wait until Fixya.com notifies an Answerer of a Comment. Thank you for your patience.

Best wishes.
0helpful
1answer
0helpful
1answer

What isthe proper coffee to water ratio

Most coffee brewing sites say to use 2 tablespoons of ground coffee for 6 ounces of water. Since the grind can vary, they also say to use 10 grams of coffee per 6 ounces of water. Going by weight ensures the proper ratio.

If you're making coffee for yourself, of course, the proper ratio is whatever gives you the taste you most enjoy. Start with the 10g-to-6 ounces ratio and adjust as desired. Not all roasts and beans brew exactly alike.

Don't forget to keep your coffee maker clean, and use filtered water. This can have a great effect on the coffee's taste.
0helpful
1answer

My grind and brew turns itself off in the middle of brew cycle

Coffee overflowing onto the counter is a common complaint found in response to many automatic drip coffee makers. The following are potential solutions that can be used to rule out "operator error" vs. a defect or malfunction:

1. Do not "pack" or otherwise overfill the cone/basket with grinds.
2. If self-grinding your coffee beans, ensure you are using the correct grind setting for an automatic drip coffee maker. (See instruction manual for coffee maker and/or grinder.)
3. Do not overfill tank with water. Use the marks on the side of the reservoir as a guide rather than those defined by another measuring method. This is because a "cup" in a coffee carafe is defined as 6 oz, not 8 oz, and in some cases as little as 5 oz as a cup. As such, a 12-cup machine actually produces closer to 9 standard 8 oz cups. (See your owner's manual.)
4. Make certain the filter cone/basket clicks into place and that the carafe is centered and pushed all the way in.
5. Try a permanent filter rather than a paper filter or vice versa.
6. Only use the correct permanent or paper filter (see manual).
7. Verify that the Pause 'n Serve button isn't sticking. If it is activated too long the brew will escape over the top of the cone/basket. This may be more apt to happen if the alignment of the carafe and the basket is incorrect.
8. It is extremely important to clean your machine with vinegar or as instructed by your owner's manual at least three times per year, more if your water supply is hard (prone to leaving water rings). A properly cleaned machine is less likely to suffer a burned out heating element, to take too long to brew a pot of coffee, to produce "off" tasting coffee, or to clog and overrun the filter basket.
9. Ensure that the coffee machine is sitting level on the counter.
0helpful
1answer

Coffee is cold and not brewed properly. Unit has been cleaned,de-calcified, rinsed, but still the coffe is cold. temperature is set to high, and the machine can produce steam. Anyone help?

Check water temp, if water temp is insufficient , most common is scale heating element , faulty element, faulty thermostat.
Check if water is dripping right at the center of the filter, if it is dripping on one side because the orifice is clogged, that can result in weak coffee.
Coffee blend not well distributed on filter basket.

On Espresso machines:

Check water temp, same as filter coffee machines (thermostat element, scale on heating chamber).
Ensure that coffee is filled correctly in the filter cup (fill at level), and well pressed.
Ensure that the coffee mixture that you are using is not too coarse, buy the apposite one for espresso.
Ensure that you are not leaving the machine brewing for a time that is too long, and Italian coffee cup is very small, approximately one regular shot.

On the hob moka pots (espresso, Moka and Bialetti type):

This are the trickiest ones, you need art and practice to get a good espresso with a Moka, but when you learn, the result is better than what you may get with an home electrical espresso maker.
The frame on the hob must be not too strong, and the mixture coarse but well pressed, with water at level tag, or you will get a weak coffee.
On Mokas a good strategy is keeping hob at minimum, and turning up the flame at top when coffee starts coming out.

French and turkish cafetieres:

Ensure that you put enough coffee, water hot enough, and that you left the infusion enough time to get a strong coffee.

Note: insufficient pressure and clogged lines on electric machines never give you a weak coffee, exactly the opposite.
Not pressed mixture always gives weak coffee, but too much pressed mixture may give you coffee with bad taste.
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