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I keep min two notches from the coldest setting.A great way to check where you should set yous,is ice cream.Put an open container of ice cream in the freezer,and turn the freezer to coldest.The next day try to scoop the ice cream.If the ice cream is hard the freezer is too cold.Adjust the freezer two notches ,and try the ice cream the next day.Repeat till you are happy with the hardness of the ice cream.It should be easy to scoop but not too soft.
could be several things wrong. I'll start with the simplest first. Its possible that you have the thermostat set to the coldest setting. and what his does is actually close off the damper and prevents cold air from entering the fridge. the freezer will be colder because no air is entering the fridge. If you do not have the thermostat set to the coldest setting, let me know and we can go to step 2. at least this way we ca eliminate each step 1 by 1 to get this fixed for you.
The highest number is the coldest setting.When you fill it up with food to freeze , set the freezer to the coldest and after everything is frozen .set the control to the middle.
if your freezer can make ice and the ice is dry, the problem is simply air flow into the refig section. A very common cause for a service call that wasnt needed for reefers is the settings. One setting OFF 1-10 usually, operates the compressor. The remaining setting will say , for colder freezer or similar, It opens a little flapper door between the freezer and the fridge section. If you set that one to max or coldest freezer it will actually starve out the fridge section for air ,and you get a cold freezer and warmer box! It happens everytime someone has the problem , its too warm! they peg both controls to coldest! The compressor will coll the freezer sufficiently even if set to 1 and the fridge should be cool too if the setting isnt pegged to coldest setting thus closing down fridge air and making the freezer colder which isnt ever required!
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