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Posted on May 18, 2008

Taylor 770 soft serve

Our soft serve doesn't freeze, HELP!

  • Anonymous Mar 17, 2014

    It is a soft serve and 4 flavour thickshake machine

  • Anonymous Mar 17, 2014

    have a TAYLOR PH90 soft serve and 4 flavour thickshake machine has fault of beater overload am able to clear fault and press reset button but fault comes back when turn on and cant use wash, pump or auto buttons

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2 Answers

A

Anonymous

Press reset button very hard (the red one)

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A

Anonymous

754-27 Taylor soft serve machine Beater motor not running - compressor not engaging - Power to beater relay but not out of relay.

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1answer

Taylor model 754-27 soft serve machine getting water and soft serve in side tray on the the side of the machine. never happened before.

It's either:

A. The drive shaft boot seal - 032560 Boot Seal - You can buy them individually or as part of the tune up kit. They are normally replaced quarterly. Inspect this part when you take the drive shaft out for cleaning. It's very important that the drive shaft comes out every time you clean the machine and that you pack lubricant between the seal and the shaft.

B. The Shell Bearing - Taylor 031324 Replacement Rear Shell Bearing This is the metal sleeve that the drive shaft goes through in the back of the freezing cylinder. They wear out over time, they usually start to "mushroom" out grind down the boot seal.
032560-5jpt2eusobswb402obrm5sjf-2-0.jpg

031324-5jpt2eusobswb402obrm5sjf-2-2.jpg

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031324-4 -5jpt2eusobswb402obrm5sjf-2-9.jpg Email me if you need a part or more help.
[email protected]
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Does the taylor model 8756 put out a substantial amount more product than the 754?

Absolutely! The Taylor 754 and Taylor 794's are capable of 284 3 1/2oz. servings per side / per hour. The 8756 is capable of 426 of the same 3.5oz. servings. The 8756 packs more air into the product making it easier to freeze and reducing recovery time.
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Soft Serve Parts Taylor Machines
1helpful
1answer

My taylor 152 only makes about 5 ice creams then won't produce any more for about 6 minutes ... why ??

The Taylor 152 is at the low end of output when it comes to commercial soft serve equipment. It is rated for 102 3.5oz. servings per hour, but only 4 3.5oz rapid servings before it needs time to recover.
Possible remedies:
When you need to serve several cones in a row, you can pull the feed tube in the top. That will help the product fill the cylinder a little faster.
You could always consider a used Taylor machine that has the ability to keep up with your demand. Soft Serve Parts Taylor Machines
0helpful
3answers

Product comes out frozen after all night on standby in a 754 taylor

The same thing happened to my Taylor 8756 and it was the thermistor probe. The probe is a thin copper tube that is near the freeze cylinder. It cost me about $20 for the part and $200 for the labor to have a technician put it in. Hope this helps and good luck.
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1answer

I have a Taylor C713 Ice Cream Machine. IT has been working great until a few days ago. We had it in standby overnight and when we came back the next morning, the ice cream in one side was rotten from...

Those are symptoms of the mix refrigeration system being undercharged. You will need a refrigeration technician to add refrigerant.

In Taylor soft serve machines when the left side hopper (standing in front of the machine) is icing up and the right side hopper is not cold enough, the problem is low refrigerant in that system. It takes R134A.
Soft Serve Parts C713
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