Question about New World G90m Gas Double Oven

2 Answers

My oven takes ages to cook things am i missing

My oven takes 40 mins (and still isnt cooked properly) to cook something which in my old oven took 14 mins to cook.
pretty big leap in times, am i missing something?

Posted by on

Ad

2 Answers

  • Level 1:

    An expert who has achieved level 1.

  • Contributor
  • 2 Answers

We had this problem; Your thermostat is probably broken. To test this theory, buy an oven thermometer and test how accurate the oven is. My bet is you will find this to be off. Fix it now, otherwise, it might lead to other issues.

Posted on Mar 31, 2010

Ad
  • Level 1:

    An expert who has achieved level 1.

  • Contributor
  • 1 Answer

I have a 90 dfdo oven and it is not getting hot can you help

Posted on Oct 17, 2010

  • shorty2612 Apr 21, 2011

    i have the opposite problem where mine is cooking everything very quick and the flame does not go down. do you know where i can get a new thermostat from?

×

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE:

Hi there,
Save hours of searching online or wasting money on unnecessary repairs by talking to a 6YA Expert who can help you resolve this issue over the phone in a minute or two.

Best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.

Here's a link to this great service

Good luck!

Posted on Jan 02, 2017

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

How long do I cook a 2kg leg roast in a fan forced oven for?


Plenty of opinions online if you search - try this link.

https://www.google.co.uk/search?q=meat+cooking+times+and+temperatures&rlz=1C1CAFB_enGB673GB676&oq=meat+cooking+times%3F&aqs=chrome.1.69i57j0l5.13677j0j8&sourceid=chrome&ie=UTF-8

Rule of thumb cooking time for a joint is 20 mins per pound plus 20 minutes for a standard oven with times reduced by around 30% for a fan oven.

Ovens do vary and it is important for every good cook to "know" their own oven - and the learning process usually includes some culinary disasters...

Feb 01, 2018 | Ovens

2 Answers

I cooked something for 40min as it said and at the end it was raw, I had to pur it on further 40 min this is a conventional oven


It could be your oven isn't as hot as you set it. Get a thermometer and check it. It could be the "something" you cooked was larger than the recipe was expecting... It's cooking, you have to adjust. It could even be your altitude above sea level. Higher, water boils at a lower temp, things take longer to cook.

May 15, 2015 | Ovens

1 Answer

I have about a 14 year old Whirpool Double Oven model RBD275PDB1. The other day it was working and then in the middle of cooking something it just went off-nothing working. I checked the fuse and it was...


If there is no power at all then I would check where the house power comes into the oven.Be sure to turn off the power before looking in the conection box.Hopefully you will not have to pull out the oven to find the box.

Jun 13, 2011 | Whirlpool RBD275PD Electric Double Oven

1 Answer

Simpson Evolution 904 wall oven cooks very unevenly


I agree, the heating is very uneven in our oven, however, when I calibrated the temperature with a thermocouple, I discovered that the temperature gauge was 25C too hot! That is, if I set the oven temperature gauge to 155C, it was actually 180C inside the oven! Taking this in to account, it is now much easier to cook things without them burning.

Sep 26, 2009 | Ovens

1 Answer

Have a GE Electric Cook Top oven with digital


Unplug the stove. plug back in and program a short clean cycle. If this does not fix it is eithe the selector switch or the electronic control. Verifying the switch contacts with a meter is the only way to be sure.
Eric

Jun 21, 2009 | Ovens

1 Answer

Seems to be taking a long time to cook


To preheat oven just select the temp you intend to cook at and wait until the red light goes out,it is then preheated
Then you can put your food in and carrying on cooking.
Yes you do put it on fan symbol, but make sure it is on the right one , as some ovens have fan only as well as fan and heat.
Plz rate this solution.
thanks.

Dec 14, 2008 | Ovens

1 Answer

Oven not working properly


I just solved this problem with my GE gas range. I waited forever for the oven to warm up. The igniter would glow, light the burner and burn for a minute or so and go out. It would repeat this process till oven reached operating temp, which took forever. Problem is in the igniter. It may be glowing, but it is not letting the gas valve stay open, because it is not hot enough to create resistance in it to keep gas valve open. I had replaced the thermostat thinking it was the problem. The good part about it was I could take it back because my buddy works at supply house. Once the igniter was replaced, the oven fired up and stayed lit till operating temp was reached. It will also hold the oven temp much better. Oh yea, the igniter will stay glowing while the burner is on. Hope this helps.

Nov 29, 2008 | GE JGRP20 Gas Single Oven

1 Answer

Un even cooking model #790.92314301


Generally, most units are properly calibrated at the factory.  Get an oven thermometer for a few dollars at Ace and place it in the oven and run it at a particular temperature...say 350.  If the thermometer is off more than about 15 degrees after warm up and stabilization...another 10 minutes, most manuals have a way of altering the thermostat settings to compensate.  

Nov 19, 2008 | Kenmore 40494 / 40495 / 40499 Electric...

1 Answer

Amana Convection oven not controlling temp


I have just checked the baking guide in the manual and have found that it may not be us after all. (Maybe this is why they telll us to read the whole manual. Well, I never have) According to the cooking time for Baking, the range is very extensive. For example, an angel cake at 350 could take from 28-50 minutes, buscuits at 375-400 could take 8-16 minutes, layer cakes at 350-375 could take 25-40 minutes, pound cakes at 325-350 could take 45-70 minutes and fresh pies at 400-450 could take 35-60 minutes. Basically, the baking directions on the box means absolutely nothing to use Amana oven owners. We have no choice but to cook our food or baked goods until they are cooked, whenever that may be. :) Linda

Dec 11, 2007 | Amana AOCS3040 Electric Single Oven

1 Answer

Oven works intermittently


well i had a service call like this one time almost drove me crazy lol so to try to help im going to tell you about it every thing checked out but oven would not cook right finnaly i took the gasline loose from the regulator and rust and trash had built up so heavy on the regulator screen it was restictin the flow of gas so when the contol demanded more gas it couldnt get it but it wouldnt set a fault code because nothing were wrong with the conterols

Dec 11, 2007 | KitchenAid Architect Series KEBC107KSS...

Not finding what you are looking for?
New World G90m Gas Double Oven Logo

Related Topics:

455 people viewed this question

Ask a Question

Usually answered in minutes!

Top New World Ovens Experts

Paul Carew

Level 3 Expert

3417 Answers

Marvin
Marvin

Level 3 Expert

84625 Answers

Steve Allison
Steve Allison

Level 3 Expert

5569 Answers

Are you a New World Oven Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...