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My oven takes about 2 hours to get to 350 degrees. It was working fine until I took wires aloose to stop a clicking in the clock. The wires are crossed, and I don't have a wiring diagram. How can I get a wiring diagram for a Frigidaire Custom Imperial electric oven?
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Seems the thermostat is malfunctioning...thus when baking at 500..thats quite high...it keeps getting hotter past that point to where the oven thinks its in self cleaning mode. Also seems like the problem because when it cools down your allowed to use it again. There is no way to test it with an ohmmeter. Just remove and replace.
1. Check to see if the both that Bake and Broil elements (burners) are heating up. Check the Broil element in Broil mode.
- during pre-heat the Broil element gets cycled on and off for short time durations to speed up the heating. If the Bake element is not working, then the oven will heat, but very slowly and never reach high temperature.
2. If the elements are both working, then it's possible that you have a bad temperature sensor.
- this is a temperature dependent resistance device that should measure 1080 ohms at 70 deg F (room temp).
3. If #1 and #2 are ok, then the problem is with your oven clock/control unit. We rebuild these at fixyourboard.com.
check the bake (lower) element, mine just went out. It was easy to spot the problem once I pulled the element out, the wire had burnt off the end. Please remember to turn the power off first.
u sure the flame is lighting sounds like it isn't make sure u physically see the flame u might just be seeing the glow of the igniter if it doesn't light more than likely the igniter needs to be replaced
This sounds like a loose connection (solder joint) on the main control board. I had one that had a similar problem. checked the price of a control board $350. I took the control panel off, took the board apart and found a loose connection on one of the relays. resoldered the bad connection. oven works fine now.
Could be a couple things. If your machine is actually failing either a control board or an oven sensor.
Also measuring the temperature can only be done by a tech unless you have a special tool. Oven thermometers are inaccurate. Plus most ranges should vary temp between 50-75 degrees unless has a feature or the more recent ones keep it between 15-25 degrees.
Try the biscuit test, buy some biscuit, brand not important, i just say pillsbury. Cook exactly as recommended on package. If results are a little overcooked or a bit undercook try a feature called Adjusting the oven temperature or Calibrating the oven. This can be done by following the instructions in your book.
Maytag.com click support click manuals put in model MER5775QA (notice i took off your models S) open the Use guide, page 14
I tried randomly pushing 2 buttons at a time, and when I pushed "Timer Off/On" and "Cancel" together it unlocked and is now working fine. The following day it beeped a lot for an hour or so (must have been catching up on previous pushes) but now is back to normal.
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