Do you put water in the botom pan - Rival 18 Qt Roaster Oven with Buffet Server

What engine ? Intake manifold gaskets leaking ! Put water in where , the radiator an water gets into the oil pan ? Intake gaskets .

could be a door latch problem, trytry pushing on the door when selecting cycle. also try disconnecting the power either by unplugging or cutting power at the breaker switch. leave te power off for 1 minute. this is to reset the control board, also check for water under the unit by removing the kick plate located below the door. most high end dishwashers have soid botom enclosures and a sensor that will cut off most if not all functions when water comes in contact with it. with the kick plate removed you should be anle to see the bottom of the pan and if water has leaed into it.

Really.... If you can't figure that out
You shouldn't be near the machine...

Pour some oil in a pan... Just enough to cover the bottom
Or use butter
Sprinkle corn in botom 2 layers deep.
Place over heat and shuffle
As soon as first corn pops .. Place lid over pan!
Remove pan from heat when popping slows down!
Serve with butter & salt

Mmmmm

You could possibly have a bad rear main crank seal.

loosen nuts on the botom of pan drop it the put new one back on

Your Owner's Guide for the Rival 18 qt. Roaster Oven with Buffet Server can be found here:

http://www.rivalproducts.com/manuals/MANUALS/RO180BR-C_43_18972586.PDF

Refer to page 6 for complete instructions.

You do not add water or anything below the roasting pan. You fill your roasting pan 1/2 to 3/4 full with water, place in the empty serving dishes, then preheat at 350 degrees until hot (about 1/2 hour).

Then fill the serving dishes and reduce heat to 250 degrees. You may need to adjust heat and more hot water if necessary.

Hello. Chances are that something on the stove boiled over or got poured into that burner. take it off, soak it overnight in water with dishsoap added, then rinse it and let it dry before reinstalling it. Repeat the soaking in soapy water if necessary until the flaring, sputtering and black soot is gone. regards, Joe

Defrost water should not be visible inside the refrigerator. This water should drain from the evaporator coil to a catch basin in the rear of the unit (behind the inside liner of the refrigerator). The water then should drain into a plastic tube that carries it to a pan underneath the refrigerator. Heat from the coils and compressor then evaporates the water.

Something in this drain system is blocked.

Putting water BETWEEN THE BASE AND THE REMOVABLE PAN *is like putting water in your crock pot before inserting the porcelain dish and lid. This is dangerous and will destroy the unit. Those who answered "Yes" do not realize that the ? relates to putting water in the electric heating element portion of the pan... DANGEROUS!

Could be, also, maybe the drain hose may be kinked or plugged. Normally the hose leads to a drain pan under the ref, where a fan blows across it to evaporate the water.