Please check your door safey interlock micro switches.
If you need help with this, please let me know.
What frequently happens is because you probably open the door while the oven is running, (like most of us do) the little micro switches get burned and eventually cannot tell the oven that the door IS, indeed, closed. When the door is "open" (forget that you know the door is closed - the MACHINE needs to know it too) the oven will not turn on the heat.
If you need more info, let me know please.
Hi,
Here is a tip that will help you to figure out what is wrong with your Microwave Oven....
Basic Microwave Oven Troubleshooting Tips
heatman101
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I always recommend that folks put food off-center on the turntable to assure more even heating.
It's a stirring action, so imagine how inefficient it would be to stir just by twirling a spoon in the center of your coffee!
Also, when you put your food off-center, you're not putting it in the same spot every time. That will help prevent repeated heating of the the same spot on the glass, which can lead to weakness and cracking.
The turntable generally replaces the stirrer, which actually scrambles and stirs the microwaves as they come out of the waveguide from the magnetron. But some models, notably GE's, have both.
So if you're placing the food properly and it's still burning, since it's under warranty, contact Sharp at 1-800-BE-SHARP (1-800-237-4277) to see about getting it checked.
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