Igniter on Wolf Stove clicks continuosly

pick one and go,you see,we dont know what stove you are talking about or what settings because you failed to tell us these things in both questions

go to the right of your fb page click the down arrow , scroll down to settings , click settings , once its loaded look on the left side of your screen and you will see Blocking its going to look like an octagon shape (kind of like a stop sign ) with a line through it , click it and once it loads up ad the name of the account you wish to block and a list of names will pop up locate you
r account and hit block , P.S. if you choose to unblock a person or account it'll stay unblocked for a full 24-48 hrs before you can block them again .

If your unit is already old enough, I think it will need to replace many parts. So it is worth buying a new one than to repair it because many parts will be replaced soon. I hope I give you some idea.

Hello Bocsabh,

The model number will either be inside the door of the oven on the face usually and/or is located at the rear/back of the item. There should me a model and serial number listed on the plate. Once this information is found it will be alot esier to help you with your current problem.

Please post back to this thread and I will be glad to help you.

Thank you for chosing FixYa.com

Justin

Hello,

Preheat ovens only when necessary. With conventional ovens, keep the preheating time to a minimum. Unless you're baking breads or pastries, you may not need to preheat the oven at all.

Food cooks more quickly and efficiently in ovens when air can circulate freely. Don't lay foils on racks. If possible, stagger pans on upper and lower racks to improve air flow.

Use glass or ceramic pans in ovens. You can turn down the temperature about 25°F and cook foods just as quickly.

Do not open the oven door often to preview the food. Each time you open the door the oven temperature drops by 25°F. Watch the clock or use a timer instead.

Full-size ovens are not very efficient for cooking small- to medium-sized meals, it generally pays to use toaster ovens or microwave ovens.

Check to be sure the oven door gasket is tight. Adjust or replace gaskets as required.

If you have a self-cleaning oven, consider using the self-cleaning feature immediately after regular baking when the oven is still hot. Less energy will be required to reach the cleaning temperature. Try not to use the self-cleaning feature too often.

Keep range-top burners and reflectors clean; they will reflect the heat better and save energy.

Match the size of the pan to the heating element; more heat will get to the pan and less will be lost to the surrounding air. A 6-inch pan on a 8-inch burner will waste over 40% of the energy.

On electric stove-tops, use only flat-bottomed pans that make full contact with the element. A warped or rounded pan will waste most of the heat.

When cooking with a gas range-top burner, use moderate flame settings to conserve gas. Also make sure the pilot light is burning efficiently, with a blue flame. A yellowish flame indicates an adjustment is needed because the gas is burning inefficiently.

Whenever possible, use a pressure cooker. By cooking food at a higher temperature and pressure, cooking time is reduced dramatically and energy use is cut by 50-75%.

Hope this work ..........

There are 6 push buttons, the two on the right have a plus and a minus sign on them. Just use these to set the clock.

I have one of those that I got as a wedding gift from my parents in 1975. They were popular then. My mother had always come out with nicely warmed buns, but when my wife and I tried to use ours, our buns were soggy--from too much water, I guess.You have to use it on top of the stove, not in the oven. Try putting in about a half-inch of water and put in the middle piece. If it floats, then you have too much water. Put the buns inside, place the lid on, and put it on low heat for 2-3 minutes. You can regulate how soft or crisp the bun would be by opening the steam vent for more crispy bread, or closing it for it to be more moist. You can experiment with it, but yes, you DO need to use it on TOP of the stove.~ Barry

If you have Wolf model AS30KI, most cases the top burners are misaligned or one of the electrode is bad.

The thermostat tells the ignitor what to do. So, I believe the problem should be takrn up with the heat foreman

I have three heating elements available.
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