Clear lid for Deni 5000

The Use and Care Instruction for the Deni 5000 Ice Cream Maker can be obtained at the following link:

http://www.deni.com/files/5000.pdf

you can go to this website http://www.coleparmer.com/Catalog/?cls=5647%2c21392%2c15204&par=0%2c5572&cat=1&sch=700&sku=undefined&sel=undefined&referred_id=1464&GCID=S18582x088&keyword=stirrer+paddles&creative=7787670159&WT.srch=1&zjxj=00000CBKEN8&mkwid=sDFOiq4cc&pcrid=7787670159&gclid=CJu7j92V1q0CFQS8KgodcDwmCw

http://dl.owneriq.net/a/a8447533-74f9-4d2c-9ef6-668b4f110ac0.pdf

I've located the manual for the Deni 5000 below. The file is in PDF format. The manual includes recipes and instructions on how to make certain types of ice cream flavors.
http://www.deni.com/files/5000.pdf
As for the paddle, Deni doesn't sell the individual parts on their online store, so you should contact their team (which can be found via http://deni.com/index.cfm?fuseaction=page.contactUs) and ask them about replacing your single paddle for your unit. Their customer service is lovely so best of luck to you!

Hi,
Here is a tip that will give you the information you are looking for...

Ice Cream Maker Parts, Instruction Manuals and Recipes
http://www.fixya.com/support/r5322664-ice_cream_maker_parts_instruction

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You can contact Deni directly for parts. The easiest way is to look at the contact options at Deni.com

You can get the manual here. Just scrool down to the bottom for it in green.

http://www.deni.com/index.cfm?fuseaction=page.product&product_ID=106&category_ID=13

Good Luck And Please Rate FixYa!

go to this site to download manual

http://www.deni.com/files/5000.pdf

I don't have a flatbed scanner to scan it, but here are the operating instructions (at least for the 5201).
1. Place canister in freezer for 8 hours (must be frozen solid-so that you can't hear liquid in canister sloshing around)
2. Prepare your ingredients ahead, and chill them for best results.
3. Take canister out of freezer and place on motor base. Use canister immediately after removing from freezer, as it will begin to thaw once placed at room temp.
4. Place the paddle inside container. Be sure the tould side of the paddle faces up.
5. Lock the lid (the clear plastic piece that fits over the container)onto motor base. The tabs on the bottom of the lid should line up with the indentations in the motor base. This ensures that the lid is locked in place. When fitting the lid onto the base, the stir paddle should "fit" into the lid.
6. Turn the On/Off dial to the right (on position).IT IS IMPORTANT THAT YOU TURN THE UNIT ON BEFORE POURING IN THE MIXTURE. THE CANISTER ROTATES WHILE THE STIR PADDLE REMAINS STATIONARY.
7. Slowly pour the mixture in the top opening of the lid. It is at this time that you place the top on the clear-vue lid and leave the machine on for about 5-30 minutes (time varies, depending on the coldness of ingredients and canister, and desired consitency) If making ice cream, your result should be a soft, custard-like ice cream
8. When the frozen dessert is ready, make sure the unit is off. Remove the lid and the mixture from the bowl with a plastic spoon or scoop. NEVER USE METAL INSTRUMENTS IN THE CANISTER.
9. Ice cream will be custard-like. If you prefer hard ice cream, place in freezer in air tight container and allow to set until it reaches your desired hardness. Don't put the ice cream in the canister in your freezer for more than 30 minutes, as the ice cream will freeze solid to the container and possibly damage it.

Hope this helps... If you need something else, let me know. I will try to check back soon.