Why won't my oven stop beeping I get an Err F10 and the fan runs all the time

SOURCE: Double Oven says "F0" and beeps continuously

The fault code "F0" is indicating a possible stuck or shorted key pad or oven control board failure.
Determine if the problem is with the key panel or the oven control board by:
1. Pushing Clear/Off pad.
2. Disconnecting the Ribbon Cable Connector from the control board and waiting at least 32 seconds to see if the Code recurs.
If the code recurs, problem is in the control. Replace control.
If the code does not recur the problem is the Key panel and it would need replaced.
This test is normally done by an experienced service technician to avoid any possibility of getting shocked. This has to be done with voltage applied to the wall oven. Extreme caution should be exercised while testing.
I recommend calling a service technician to diagnose and repair your oven.

SOURCE: Getting error code F10 on Kenmore model 47889603 wall oven

Leaving the breaker off for the time I was at work (about 9 hours) seems to have cleared the problem. May have just been an abberation and not an actual problem with the appliance. Since the first step with most electronics that develop a fault of some type is to power down for a while then power back up to reset the electronics, I decided to see if that would do it and it did. Thanks for having a site to go to for assistance, though!!!! -Mike-

SOURCE: an error f10 comes up and the oven keeps beeping

The F10 indicates that the electronic oven control board senses a runaway temperature condition in the oven through the oven sensor circuit.
This can be caused by a faulty oven temperature sensor probe or a failed electronic control board.
Oven temperature is detected by the control board as it monitors the resistance through the oven temperature sensor circuit.
You could have a failed oven temperature sensor, a wiring harness failure, an open thermal switch or a failed electronic oven control board that would cause this problem.
The first component to check would normally be the oven temperature sensor probe.
If you have a volt/ohm meter, you can shut off the breaker for the range and remove the screws that mount this sensor to the back wall of the oven.
Carefully pull the wire harness into the oven cavity until you get to the wire harness disconnect plug.
You should have enough slack to pull it this far into the oven.
Disconnect the sensor but do not let the wire harness retract back through the back wall of the oven or it will be hard to reconnect.
Measure the resistance of the oven temperature sensor with your volt/ohm meter. At room temperature, the resistance should measure around 1100 ohms.
The resistance chart is shown in the image below.

If the resistance is above 2200 ohms at room temperature, then the sensor probe is causing the F10 error code and will need to be replaced.

You can order a new sensor probe from the Sears PartsDirect website. The part number for the sensor is 316217002.

If the resistance is normal, then one of the other causes mentioned above is producing your F10 code.
You would need to access the electronic oven control board (Timer) in the console and check the resistance at the sensor circuit connection to the control board as the next step in troubleshooting this problem.


http://media.fotki.com/1_p,wbqdsfkrfqtswfqxgtqsskgwtqkq,vi/krdbrtqkgxkrbbqbrwb/1/1303472/5961857/image37801img-or.jpg


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SOURCE: f10 error and keeps beeping

The F10 indicates that the electronic oven control board senses a runaway temperature condition in the oven through the oven sensor circuit.
This can be caused by a faulty oven temperature sensor probe or a failed electronic control board.
Oven temperature is detected by the control board as it monitors the resistance through the oven temperature sensor circuit.
You could have a failed oven temperature sensor, a wiring harness failure, an open thermal switch or a failed electronic oven control board that would cause this problem.
The first component to check would normally be the oven temperature sensor probe.
If you have a volt/ohm meter, you can shut off the breaker for the range and remove the screws that mount this sensor to the back wall of the oven.
Carefully pull the wire harness into the oven cavity until you get to the wire harness disconnect plug.
You should have enough slack to pull it this far into the oven.
Disconnect the sensor but do not let the wire harness retract back through the back wall of the oven or it will be hard to reconnect.
Measure the resistance of the oven temperature sensor with your volt/ohm meter. At room temperature, the resistance should measure around 1100 ohms.
The resistance chart is shown in the image below.

If the resistance is above 2200 ohms at room temperature, then the sensor probe is causing the F10 error code and will need to be replaced.

You can order a new sensor probe from the Sears PartsDirect website. The part number for the sensor is 316217002.

If the resistance is normal, then one of the other causes mentioned above is producing your F10 code.
You would need to access the electronic oven control board (Timer) in the console and check the resistance at the sensor circuit connection to the control board as the next step in troubleshooting this problem.


http://media.fotki.com/1_p,wbqdsfkrfqtswfqxgtqsskgwtqkq,vi/krdbrtqkgxkrbbqbrwb/1/1303472/5961857/image37801img-or.jpg


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SOURCE: oven "beeping" wont stop

Here is some wisdom for understanding F1 fault codes.

In some models, there are subcodes that make diagnosis even easier.

Here's a simple explanation of what's going on and how to troubleshoot:

The F1 code indicates that:


a. The electronic range control (ERC) is sensing heat in the oven when in a time-of-day (i.e., not cooking) mode.

b. The ERC is receiving information to run multiple heat functions simultaneously.


Although different components (depending upon the model) could generate the code, simple and straightforward testing using your ohm meter is all you gotta do to test for it.

1. Check the oven temperature sensor. The oven sensor has to be within spec or it will cause the F1 code.
As an example of being out-of-spec, the ERC will generate an F1 fault code when the sensor shows 1650 ohms during a time-of-day mode.
This is equivalent to 350°F in the oven.
The resistance isn't high enough to generate an F2 code (runaway temp) or an F3 or F4 code (shorted/open sensor circuit).
The ERC monitors the sensor circuit after a heat cycle and expects the resistance to drop back to 1050-1100 ohms.
The fault code is generated when this doesn't happen. Checking the sensor circuit means also checking the harness,
harness connections and the sensor itself.

2. If the oven sensor circuit checks okay, then turn your inquisitive eyeballs to the touchpad.
If the range has a separate touchpad/keyboard, the keypad may have moisture that is shorting several circuits simultaneously.
If the F1 code is given immediately (instead of during or after a heat cycle),
remove the ribbon connector from the touchpad to the ERC after clearing the F1 code. If the F1 code does not return in five minutes,
then cast a suspicious gaze upon the touchpad/keyboard. Shorts may be caused by using an ammonia-based glass cleaner.
The touchpad surface will absorb ammonia-based cleaners that are sprayed directly on the glass surface. When heat is applied,
the surface material can break down causing shorts.
If you're gonna use ammonia-based cleaners on your control panel, then you should spray it on the rag and then wipe the touchpanel
-don't spray directly onto the surface of the touchpad.

3. On Amana ranges with a rotary temperature dial, be sure that the knob is in the OFF position when performing tests.

4. If these tests all check good, then replace the ERC.


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