How do I tell if leftover ground coffee is decaffeinated?

Bunn G9 Retail grinder usually has a large "Chaff" plate located inside the top portion of the discharge port. There is usually a handle connected to this plate to allow the last bit of grounds to fall out of the chute. It looks like a 'trap door' that swings open and close. You will need to replace it if it's missing.
* Some places use a bag clip to attach a coffee bag to the chute so all the grounds can drop into the bag. This clip (with a small metal chain attached) also helps with the static electricity.
Aloha, ukeboy57

Sure!
I make sauces (and soups) all the time, get them to room temp, and then pour or scoop into gallon ziploc bags (or whatever size you choose). Label/date them with a sharpie, and put them (one or two) flat on a cookie sheet in the freezer until solid. They are then easily and neatly stackable in the freezer. I tend to stand them zipper-side-up for easy access.
Yum... Gotta love having sauces on hand!

More ziploc freezing...
1) Whenever I make mashed or whipped potatoes, I tend to make extra, and freeze it to thicken sauces and soups. Just open the ziploc, cut out a couple scoops with a spoon, so as not to slice the bag, rezip the bag and put back in freezer.
2) I also freeze some cookie doughs in ziplocs. They are chewier after being frozen (especially choc chip cookie dough).
Happy cooking and baking!

Take it back to the store where you bought them. I think maybe you're not holding the bag the right way in order for the zipper to lock and unlock.

In the United States federal regulations require that in order to label coffee as "decaffeinated" that coffee must have had its caffeine level reduced by no less than 97.5 percent.

Sure, just like regular coffee, you can find both caffeinated and decaffeinated freeze dried coffee. Also, freeze dried coffee comes in different flavors just like regular coffee.

1. Be sure that your SPEEDBREW® Coffeemaker brew control dial is set to 'Brew Regular' when brewing regular coffee. Please note that using the 'Brew Decaf' setting will slow the brewing process. It is recommended that the 'Brew Decaf' setting be used when brewing decaffeinated coffee.
2. Your SPEEDBREW® Coffeemaker may need to be cleaned.

Hi,

There are three processes for decaffeinating coffee: solvent, carbon dioxide, and water process. Regardless of technique, all coffees are decaffeinated prior to roasting.

Thanx

One solution to try is putting the phone in a Ziploc bag along with some silica gel which absorbs moisture. It can be found for cheap online through many retailers http://www.silicagelpackets.com/silica-gel-packets is one of many options.

Other than that you can try leaving out in the sun or under a lamp and hope it dries out but without taking off the screen you don't have a whole lot of options unfortunately.

keep clicking the De-chaf lever on the right. This tamps down all the loose grounds. Static is common with coffee due to the low humidity of the grounds (even here in Hawaii) try attaching a small metal chain to the grinder case with a used coffee clip on the end of the chain to attach to the empty bag. This will help it 'ground' out the static to the case.

I may be having the same problem. My coffee grinder has had more leftover beans in it more and more this week, until finally today, possibly a quarter teaspoon passed through to the filter basket and the remaining beans were still very much beans. My first assumption was the blades.